Steinofen Pizza

Packaged product Måltider og disketter BioBio

Steinofen Pizza contains 249 kcal per 100 g. A serving, 340 g (340 g) provides about 847 kcal.

Roughly 48 % of its calories come from carbohydrates, with 35 % from fat and 17 % from protein (estimated with general energy factors).

That is close to the median for måltider og disketter on FoodFactly (230 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Steinofen Pizza by BioBio, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
249kcal per 100 g
10,3 gprotein
29,6 gcarbohydrates
9,5 gfat
847kcal in serving, 340 g (340 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 249 kcal
Total fat L 9,5 g 12 %
Saturated fat L 4 g 20 %
Sodium L 560 mg 24 %
Total carbohydrates L 29,6 g 11 %
Dietary fiber not reported
Total sugars L 4,3 g
Added sugars L 2,1 g 4 %
Protein L 10,3 g 21 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17 %Carbohydrates: 48 %Fat: 35 %249kcal / 100 g
  • Protein 17 %
  • Carbohydrates 48 %
  • Fat 35 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein10,3 gabove the median for måltider og disketter (median 9,7 g)
  • Sugars4,3 gin the top quarter of måltider og disketter (median 3 g)
  • Fat9,5 gabove the median for måltider og disketter (median 8,4 g)
  • Saturated fat4 gabove the median for måltider og disketter (median 3,5 g)
  • Sodium560 mgin the top quarter of måltider og disketter (median 456 mg)
  • Protein per 100 kcal4,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
BioBio
Barcode
4316268625104
Quantity
340 g
Label serving
340 g
Category
Pizzaer, frosne
Packaging
Plastic,Cardboard,en:container,Non-corrugated cardboard
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Pizzateig (_Weizenmehl_, Wasser, Rapsöl, Backhefe, Rohrzucker, Speisesalz, Olivenöl), Tomatensauce (zerkleinerte Tomaten, Rapsöl, Speisesalz, Rohrzucker, Zwiebelpulver, Olivenöl, Kräuter), schnittfester _Mozzarella_ 14%, geräucherte Salami 7.2% (Schweinefleisch, Speck, Rindfleisch, Speisesalz, Gewürze, Maltodextrin, Dextrose, Antioxidationsmittel: Ascorbinsäure; Konservierungsstoff: Natriumnitrit; Reifekulturen), Tomaten 4.4%, _Grana Padano_ 2.4%

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TomatHvedemelRapsfrøolieGærSukkerSaltOlivenolieLøg

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Steinofen Pizza?

100 g of Steinofen Pizza has 249 kcal. Serving, 340 g (340 g): about 847 kcal.

Is Steinofen Pizza high in protein?

Steinofen Pizza contains 10,3 g of protein per 100 g (21 % of the 50 g Daily Value), or 35 g in serving, 340 g (340 g). About 17 % of its calories come from protein. Compared with other måltider og disketter, that is above the median (median 9,7 g).

How many carbs are in Steinofen Pizza?

Steinofen Pizza has 29,6 g of total carbohydrates per 100 g, including 4,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Steinofen Pizza?

Steinofen Pizza contains 9,5 g of fat per 100 g, of which 4 g is saturated (20 % of the Daily Value).

How much sodium is in Steinofen Pizza?

100 g contains 560 mg of sodium, 24 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4316268625104. License: ODbL 1.0 (Open Food Facts). Source record dated 25. marts 2026. Imported 7. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.