Stecco Bianco Mandorlato

Packaged product Sweets og Desserter MaxiDì

Stecco Bianco Mandorlato contains 277 kcal per 100 g.

Roughly 62 % of its calories come from fat, with 33 % from carbohydrates and 5 % from protein (estimated with general energy factors).

That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 343 kcal per 100 g across 21 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Stecco Bianco Mandorlato by MaxiDì, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
277kcal per 100 g
3,1 gprotein
23 gcarbohydrates
19 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 277 kcal
Total fat L 19 g 24 %
Saturated fat L 12 g 60 %
Sodium L 60 mg 3 %
Total carbohydrates L 23 g 8 %
Dietary fiber not reported
Total sugars L 21 g
Protein L 3,1 g 6 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 33 %Fat: 62 %277kcal / 100 g
  • Protein 5 %
  • Carbohydrates 33 %
  • Fat 62 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3,1 gin the lowest quarter of sweets og desserter (median 4,3 g)
  • Sugars21 gin the lowest quarter of sweets og desserter (median 28 g)
  • Fat19 gin the lowest quarter of sweets og desserter (median 22 g)
  • Saturated fat12 gin the lowest quarter of sweets og desserter (median 14 g)
  • Sodium60 mgbelow the median for sweets og desserter (median 72 mg)
  • Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
MaxiDì
Barcode
8033520509496
Category
Vanilla ice cream bars coated with white chocolate and almonds
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Batonnet Chocolat Blanc Amande Magnum 247 3,3 g 24 g 15 g
Magnum Glace Batonnet Chocolat Blanc Amande 6x110ml Magnum 245 3,9 g 22 g 16 g
Maxi stecchi mandorlati Iper 312 5,3 g 26,7 g 19,8 g
Vanille Amandes Auchan 313 3,3 g 32 g 19 g
White almond Carrefour 314 3,3 g 32 g 19 g
White Chocolate Almond Bars Gelatelli 333 4,4 g 32,2 g 21,1 g
Steccone bianco mandorlato Gelati Royal 337 4,3 g 26,6 g 23,4 g
Big cioc Dolciando 338 4,6 g 30 g 22 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Stecco Bianco Mandorlato?

100 g of Stecco Bianco Mandorlato has 277 kcal.

How much protein is in Stecco Bianco Mandorlato?

Stecco Bianco Mandorlato contains 3,1 g of protein per 100 g (6 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 4,3 g).

How many carbs are in Stecco Bianco Mandorlato?

Stecco Bianco Mandorlato has 23 g of total carbohydrates per 100 g, including 21 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Stecco Bianco Mandorlato?

Stecco Bianco Mandorlato contains 19 g of fat per 100 g, of which 12 g is saturated (60 % of the Daily Value).

How much sodium is in Stecco Bianco Mandorlato?

100 g contains 60 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 30. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8033520509496. License: ODbL 1.0 (Open Food Facts). Source record dated 30. marts 2026. Imported 7. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.