Steakhouse Chicken Breast
Packaged product Drikkevarer Dom’s
Steakhouse Chicken Breast contains 159 kcal per 100 g. A serving, 1 4 oz pieces, 113.398 g (113 g) provides about 180 kcal.
Roughly 52 % of its calories come from protein, with 41 % from fat and 7 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in drikkevarer on FoodFactly, where the median is 56 kcal per 100 g across 50.609 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 159 kcal | |
| Total fat L | 7,1 g | 9 % |
| Saturated fat L | 0,88 g | 4 % |
| Cholesterol L | 48,5 mg | 16 % |
| Sodium L | 520 mg | 23 % |
| Total carbohydrates L | 2,7 g | 1 % |
| Dietary fiber | not reported | |
| Total sugars L | 2,7 g | |
| Protein L | 20,3 g | 41 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 52 %
- Carbohydrates 7 %
- Fat 41 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein20,3 gin the top quarter of drikkevarer (median 0,6 g)
- Sugars2,7 gbelow the median for drikkevarer (median 4,9 g)
- Fat7,1 gin the top quarter of drikkevarer (median 0,1 g)
- Saturated fat0,88 gabove the median for drikkevarer (median 0,1 g)
- Sodium520 mgin the top quarter of drikkevarer (median 32 mg)
- Protein per 100 kcal12,8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Dom’s
- Barcode
- 0201067716082
- Label serving
- 1 4 oz pieces (113.398 g)
- Category
- Drikkevarer
Ingredients
Ingredients not reported.
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Striploin Steaks DUNNES STORES Simply Better | 159 | 21 g | 0,5 g | 12 g |
| Beef Skirt Steak Aldi | 159 | 21,2 g | 0 g | 8,8 g |
| Beef Fillet Steaks Sainsbury's | 159 | 25,1 g | 0,5 g | 6,5 g |
| Beef Flank Steak Kroger | 159 | 21,2 g | 0 g | 7,9 g |
| Tri-Tip Steak Mortons | 159 | 17,6 g | 2,7 g | 7,9 g |
| Flank Steak Bahamas | 159 | 21,2 g | 0 g | 7,9 g |
| Sardines in Water and Salt California Garden | 159 | 22,4 g | 0 g | 7,7 g |
| American Wagyu Beef Ribeye Steak Authenticity Provisions | 159 | 31 g | 0 g | 3,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Steakhouse Chicken Breast?
100 g of Steakhouse Chicken Breast has 159 kcal. Serving, 1 4 oz pieces, 113.398 g (113 g): about 180 kcal.
Is Steakhouse Chicken Breast high in protein?
Steakhouse Chicken Breast contains 20,3 g of protein per 100 g (41 % of the 50 g Daily Value), or 23 g in serving, 1 4 oz pieces, 113.398 g (113 g). About 52 % of its calories come from protein. Compared with other drikkevarer, that is among the highest quarter (median 0,6 g).
How many carbs are in Steakhouse Chicken Breast?
Steakhouse Chicken Breast has 2,7 g of total carbohydrates per 100 g, including 2,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Steakhouse Chicken Breast?
Steakhouse Chicken Breast contains 7,1 g of fat per 100 g, of which 0,88 g is saturated (4 % of the Daily Value).
How much sodium is in Steakhouse Chicken Breast?
100 g contains 520 mg of sodium, 23 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 2. januar 2025. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0201067716082. License: ODbL 1.0 (Open Food Facts). Source record dated 2. januar 2025. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.