Steak haché

Packaged product Drikkevarer 5€99

Steak haché contains 213 kcal per 100 g. A serving, 1 steak 125 g (125 g) provides about 266 kcal.

Roughly 63 % of its calories come from fat, with 35 % from protein and 2 % from carbohydrates (estimated with general energy factors).

That is close to the median for drikkevarer on FoodFactly (207 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Steak haché by 5€99, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
213kcal per 100 g
18,5 gprotein
1 gcarbohydrates
15 gfat
266kcal in serving, 1 steak 125 g (125 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 213 kcal
Total fat L 15 g 19 %
Saturated fat L 8 g 40 %
Sodium L 0 mg 0 %
Total carbohydrates L 1 g 0,4 %
Dietary fiber not reported
Total sugars L 0 g
Added sugars L 0 g 0 %
Protein L 18,5 g 37 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 35 %Carbohydrates: 2 %Fat: 63 %213kcal / 100 g
  • Protein 35 %
  • Carbohydrates 2 %
  • Fat 63 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein18,5 gin the lowest quarter of drikkevarer (median 20 g)
  • Fat15 gin the top quarter of drikkevarer (median 12,4 g)
  • Saturated fat8 gin the top quarter of drikkevarer (median 5,7 g)
  • Sodium0 mgin the lowest quarter of drikkevarer (median 76 mg)
  • Protein per 100 kcal8,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
5€99
Barcode
3245413841711
Quantity
0,250 kg
Label serving
1 steak 125 g
Category
Bøffer af oksekød, fersk eller kølet
Packaging
Plastic,bag,fresh
Nutri-Score
C as computed by Open Food Facts

Ingredients

2 steaks hachés pur bœuf Pourcentage de matières grasses inférieur à 15% Rapport collagène sur protéines de viande inférieur à 15%

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Steaks hachés pur bœuf 15%MG Charal 213 19,5 g 0 g 15 g
Fresh Ground Beef J & B Wholesale Distributing Inc. 214 18,8 g 0 g 15,2 g
Fresh Ground Beef J & B Wholesale Distributing Inc. 214 18,8 g 0 g 15,2 g
Steak haché 15% MG Leader Price 214 19,8 g 0 g 15 g
Markets of meijer, fresh ground beef Markets Of Meijer 214 18,8 g 0 g 15,2 g
Façon bouchère pur bœuf (<15% m.g.) Jean Rozé 212 20 g 0,5 g 15 g
Steak Haché Pur Bœuf 15% Casino 212 19 g 0,3 g 15 g
Steak haches Jean Rozé 212 20 g 0,5 g 15 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Steak haché?

100 g of Steak haché has 213 kcal. Serving, 1 steak 125 g (125 g): about 266 kcal.

Is Steak haché high in protein?

Steak haché contains 18,5 g of protein per 100 g (37 % of the 50 g Daily Value), or 23,1 g in serving, 1 steak 125 g (125 g). About 35 % of its calories come from protein. Compared with other drikkevarer, that is in the lowest quarter (median 20 g).

How many carbs are in Steak haché?

Steak haché has 1 g of total carbohydrates per 100 g, including 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Steak haché?

Steak haché contains 15 g of fat per 100 g, of which 8 g is saturated (40 % of the Daily Value).

How much sodium is in Steak haché?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 14. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3245413841711. License: ODbL 1.0 (Open Food Facts). Source record dated 14. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.