Splits

Packaged product Sweets og Desserter Bulla

Splits contains 148 kcal per 100 g.

Roughly 63 % of its calories come from carbohydrates, with 34 % from fat and 4 % from protein (estimated with general energy factors).

That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 226 kcal per 100 g across 2.626 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Splits by Bulla, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
148kcal per 100 g
1,4 gprotein
23 gcarbohydrates
5,5 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 148 kcal
Total fat L 5,5 g 7 %
Saturated fat L 3,8 g 19 %
Sodium not reported
Total carbohydrates L 23 g 8 %
Dietary fiber L 0 g 0 %
Total sugars L 21,9 g
Protein L 1,4 g 3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 63 %Fat: 34 %148kcal / 100 g
  • Protein 4 %
  • Carbohydrates 63 %
  • Fat 34 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1,4 gin the lowest quarter of sweets og desserter (median 3,4 g)
  • Fiber0 gin the lowest quarter of sweets og desserter (median 0,69 g)
  • Sugars21,9 gbelow the median for sweets og desserter (median 22,9 g)
  • Fat5,5 gin the lowest quarter of sweets og desserter (median 11 g)
  • Saturated fat3,8 gin the lowest quarter of sweets og desserter (median 7,4 g)
  • Protein per 100 kcal0,95 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Bulla
Barcode
9310161006119
Label serving
6410
Category
Iscremer

Ingredients

Ingredients not reported.

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Jude's vanilla clotted cream ice cream Judes 148 2,9 g 12,6 g 9,3 g
Gelato gusto mirtillo San Marco 149 0,9 g 29,9 g 3,1 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Splits?

100 g of Splits has 148 kcal.

How much protein is in Splits?

Splits contains 1,4 g of protein per 100 g (3 % of the 50 g Daily Value). About 4 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 3,4 g).

How many carbs are in Splits?

Splits has 23 g of total carbohydrates per 100 g, including 0 g of fiber and 21,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Splits?

Splits contains 5,5 g of fat per 100 g, of which 3,8 g is saturated (19 % of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated 13. februar 2023. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9310161006119. License: ODbL 1.0 (Open Food Facts). Source record dated 13. februar 2023. Imported 6. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.