Split peas

Packaged product Drikkevarer Imbo

Split peas contains 126 kcal per 100 g.

Roughly 62 % of its calories come from carbohydrates, with 35 % from protein and 3 % from fat (estimated with general energy factors).

That is less energy than the typical item in drikkevarer on FoodFactly, where the median is 283 kcal per 100 g across 48 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Split peas by Imbo, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
126kcal per 100 g
9,7 gprotein
17 gcarbohydrates
0,4 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 126 kcal
Total fat L 0,4 g 0,5 %
Saturated fat L 0,05 g 0,3 %
Sodium L 400 mg 17 %
Total carbohydrates L 17 g 6 %
Dietary fiber L 7,9 g 28 %
Total sugars L 0 g
Protein L 9,7 g 19 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 35 %Carbohydrates: 62 %Fat: 3 %126kcal / 100 g
  • Protein 35 %
  • Carbohydrates 62 %
  • Fat 3 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein9,7 gbelow the median for drikkevarer (median 15,6 g)
  • Sugars0 gin the lowest quarter of drikkevarer (median 1,7 g)
  • Fat0,4 gin the lowest quarter of drikkevarer (median 1,8 g)
  • Saturated fat0,05 gin the lowest quarter of drikkevarer (median 0,22 g)
  • Sodium400 mgin the top quarter of drikkevarer (median 200 mg)
  • Protein per 100 kcal7,7 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Alkohol L0 g

Product details

Brand
Imbo
Barcode
6001168010911
Quantity
500g
Label serving
100
Category
Bælgfrugter
Nutri-Score
B as computed by Open Food Facts

Ingredients

Ingredients not reported.

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FoodCaloriesProteinCarbsFat
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Hak haricots bruns HAK 120 7,9 g 16,5 g 0,9 g
Soy bean peas Kimbo 133 12,2 g 12,2 g 3,9 g
Pois Cassés Le Geste Saveur 118 8,3 g 21,1 g 0,39 g
Jamaican-style grains & pulses Merchant Gourmet 135 3,9 g 20 g 3 g
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alubias ganxet aranca 114 7,3 g 16,4 g 0,3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Split peas?

100 g of Split peas has 126 kcal.

How much protein is in Split peas?

Split peas contains 9,7 g of protein per 100 g (19 % of the 50 g Daily Value). About 35 % of its calories come from protein. Compared with other drikkevarer, that is below the median (median 15,6 g).

How many carbs are in Split peas?

Split peas has 17 g of total carbohydrates per 100 g, including 7,9 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Split peas?

Split peas contains 0,4 g of fat per 100 g, of which 0,05 g is saturated (0,3 % of the Daily Value).

How much sodium is in Split peas?

100 g contains 400 mg of sodium, 17 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1. september 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 6001168010911. License: ODbL 1.0 (Open Food Facts). Source record dated 1. september 2026. Imported 6. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.