Spicy calabrian ground beef

Packaged product Kød Factor

Spicy calabrian ground beef contains 191 kcal per 100 g. A serving, 303.0 g (303 g) provides about 580 kcal.

Roughly 65 % of its calories come from fat, with 24 % from protein and 10 % from carbohydrates (estimated with general energy factors).

That is close to the median for kød on FoodFactly (200 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

191kcal per 100 g
11,9 gprotein
5 gcarbohydrates
14,2 gfat
580kcal in serving, 303.0 g (303 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 191 kcal
Total fat L 14,2 g 18 %
Saturated fat L 5,3 g 26 %
Sodium not reported
Total carbohydrates L 5 g 2 %
Dietary fiber L 1,3 g 5 %
Total sugars L 2,3 g
Protein L 11,9 g 24 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 24 %Carbohydrates: 10 %Fat: 65 %191kcal / 100 g
  • Protein 24 %
  • Carbohydrates 10 %
  • Fat 65 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein11,9 gbelow the median for kød (median 17,6 g)
  • Fiber1,3 gabove the median for kød (median 0 g)
  • Sugars2,3 gabove the median for kød (median 1 g)
  • Fat14,2 gabove the median for kød (median 8,6 g)
  • Saturated fat5,3 gabove the median for kød (median 3,1 g)
  • Protein per 100 kcal6,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Factor
Barcode
7500418202413
Label serving
303.0 g
Category
Kød

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Organic Chestnuts Aldi 191 4,2 g 39,2 g 1,7 g
Medium Hot Italian Sausage Graziano Bros. 191 18,1 g 3 g 11,1 g
Hot Pork Italian Sausage World Class Kitchens 191 16,3 g 1,4 g 13,5 g
Australian Beef Rump Roast Coles 192 18,3 g 0,5 g 13,2 g
Beef Rump Roast with Herb Salt Seasoning Coles 192 18,3 g 0,25 g 13,2 g
Original Precooked Sausages Pams 192 16 g 8,4 g 10,4 g
Original Precooked Sausages Pams 192 16 g 8,4 g 10,4 g
Chorizo Style Pork Sausages Woolworths 192 16,4 g 4,6 g 11,9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Spicy calabrian ground beef?

100 g of Spicy calabrian ground beef has 191 kcal. Serving, 303.0 g (303 g): about 580 kcal.

Is Spicy calabrian ground beef high in protein?

Spicy calabrian ground beef contains 11,9 g of protein per 100 g (24 % of the 50 g Daily Value), or 36 g in serving, 303.0 g (303 g). About 24 % of its calories come from protein. Compared with other kød, that is below the median (median 17,6 g).

How many carbs are in Spicy calabrian ground beef?

Spicy calabrian ground beef has 5 g of total carbohydrates per 100 g, including 1,3 g of fiber and 2,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Spicy calabrian ground beef?

Spicy calabrian ground beef contains 14,2 g of fat per 100 g, of which 5,3 g is saturated (26 % of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated 2. april 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7500418202413. License: ODbL 1.0 (Open Food Facts). Source record dated 2. april 2026. Imported 6. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.