spicchi ripieni
Packaged product Sweets og Desserter Liking
Spicchi ripieni contains 391 kcal per 100 g. A serving, 5.3 g (5,3 g) provides about 21 kcal.
Roughly 99 % of its calories come from carbohydrates, with 0,5 % from fat and 0,1 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (432 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 391 kcal | |
| Total fat L | 0,2 g | 0,3 % |
| Saturated fat L | 0 g | 0 % |
| Sodium L | 40 mg | 2 % |
| Total carbohydrates L | 97,2 g | 35 % |
| Dietary fiber L | 0,4 g | 1 % |
| Total sugars L | 91,7 g | |
| Protein L | 0,1 g | 0,2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 0,1 %
- Carbohydrates 99 %
- Fat 0,5 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0,1 gin the lowest quarter of sweets og desserter (median 5,7 g)
- Fiber0,4 gin the lowest quarter of sweets og desserter (median 2,4 g)
- Sugars91,7 gin the top quarter of sweets og desserter (median 38,3 g)
- Fat0,2 gin the lowest quarter of sweets og desserter (median 19 g)
- Saturated fat0 gin the lowest quarter of sweets og desserter (median 7,2 g)
- Sodium40 mgin the lowest quarter of sweets og desserter (median 120 mg)
- Protein per 100 kcal0,026 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Liking
- Barcode
- 8002415501112
- Label serving
- 5.3 g
- Category
- Søde snacks
- Nutri-Score
- E as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Swiss Roll Cappuccino Freddi | 391 | 5,1 g | 57 g | 15,6 g |
| magicmilk Dolfin | 391 | 0,7 g | 96 g | 0,3 g |
| Fagottini cioccolato Decò | 391 | 7,4 g | 53,5 g | 16 g |
| WW caramel nougat delight WW | 391 | 4,6 g | 70 g | 8,7 g |
| Fagottini Gout Chocolat Bauli | 391 | 7,4 g | 53,5 g | 16 g |
| Cornetto al cioccolato Misura | 391 | 6,2 g | 47 g | 18 g |
| Cioccolosi Balconi | 391 | 5,3 g | 51,1 g | 17,8 g |
| Galaretki o smaku wiśniowym w czekoladzie Czekolateria | 391 | 1 g | 77 g | 8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in spicchi ripieni?
100 g of spicchi ripieni has 391 kcal. Serving, 5.3 g (5,3 g): about 21 kcal.
How much protein is in spicchi ripieni?
Spicchi ripieni contains 0,1 g of protein per 100 g (0,2 % of the 50 g Daily Value), or 0,005 g in serving, 5.3 g (5,3 g). About 0,1 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 5,7 g).
How many carbs are in spicchi ripieni?
Spicchi ripieni has 97,2 g of total carbohydrates per 100 g, including 0,4 g of fiber and 91,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in spicchi ripieni?
Spicchi ripieni contains 0,2 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in spicchi ripieni?
100 g contains 40 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 30. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8002415501112. License: ODbL 1.0 (Open Food Facts). Source record dated 30. marts 2026. Imported 7. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.