Spaghetti

Packaged product Andre fødevarer San Remo

Spaghetti contains 293 kcal per 100 g. A serving, 1 serving, 125 g (125 g) provides about 366 kcal.

Roughly 81 % of its calories come from carbohydrates, with 14 % from protein and 5 % from fat (estimated with general energy factors).

That is close to the median for andre fødevarer on FoodFactly (270 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

293kcal per 100 g
10 gprotein
57,6 gcarbohydrates
1,6 gfat
366kcal in serving, 1 serving, 125 g (125 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 293 kcal
Total fat L 1,6 g 2 %
Saturated fat L 0,8 g 4 %
Sodium L 24 mg 1 %
Total carbohydrates L 57,6 g 21 %
Dietary fiber L 2,4 g 9 %
Total sugars L 2 g
Protein L 10 g 20 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14 %Carbohydrates: 81 %Fat: 5 %293kcal / 100 g
  • Protein 14 %
  • Carbohydrates 81 %
  • Fat 5 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein10 gabove the median for andre fødevarer (median 6,9 g)
  • Fiber2,4 gabove the median for andre fødevarer (median 1,8 g)
  • Sugars2 gbelow the median for andre fødevarer (median 3,5 g)
  • Fat1,6 gbelow the median for andre fødevarer (median 6,4 g)
  • Saturated fat0,8 gbelow the median for andre fødevarer (median 1,9 g)
  • Sodium24 mgin the lowest quarter of andre fødevarer (median 236 mg)
  • Protein per 100 kcal3,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
San Remo
Barcode
9310155001724
Label serving
1 serving (125 g)
Category
Andre fødevarer

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Proteína WP 100 293 73,2 g 0 g 0 g
Ravioli ricotta e spinaci Cucina 293 10 g 46 g 7,7 g
Banh Xuxue 3 Golden Coins 293 0 g 70,5 g 0 g
Gluten free shake and bake Fogdog 293 5,6 g 63,5 g 0,91 g
Classic Choc Cornetto 293 3,3 g 37,2 g 14,3 g
Spicy kicker Flaming Mayo Hellman’s 293 1,4 g 10,7 g 27,1 g
Chopped Brisket H-E-B 293 21,4 g 10 g 17,9 g
Sun Dried soft Figs Golden 293 3,2 g 57,9 g 2,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Spaghetti?

100 g of Spaghetti has 293 kcal. Serving, 1 serving, 125 g (125 g): about 366 kcal.

Is Spaghetti high in protein?

Spaghetti contains 10 g of protein per 100 g (20 % of the 50 g Daily Value), or 12,5 g in serving, 1 serving, 125 g (125 g). About 14 % of its calories come from protein. Compared with other andre fødevarer, that is above the median (median 6,9 g).

How many carbs are in Spaghetti?

Spaghetti has 57,6 g of total carbohydrates per 100 g, including 2,4 g of fiber and 2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Spaghetti?

Spaghetti contains 1,6 g of fat per 100 g, of which 0,8 g is saturated (4 % of the Daily Value).

How much sodium is in Spaghetti?

100 g contains 24 mg of sodium, 1 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 24. august 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9310155001724. License: ODbL 1.0 (Open Food Facts). Source record dated 24. august 2026. Imported 6. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.