Spaghetti
Packaged product Sweets og Desserter San Fabio
Spaghetti contains 358 kcal per 100 g. A serving, 125 g (125 g) provides about 448 kcal.
Roughly 83 % of its calories come from carbohydrates, with 14 % from protein and 4 % from fat (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (355 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 358 kcal | |
| Total fat L | 1,5 g | 2 % |
| Saturated fat L | 0,3 g | 2 % |
| Sodium L | 8 mg | 0,3 % |
| Total carbohydrates L | 73 g | 27 % |
| Dietary fiber L | 2,3 g | 8 % |
| Total sugars L | 1,6 g | |
| Protein L | 12 g | 24 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14 %
- Carbohydrates 83 %
- Fat 4 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein12 gin the top quarter of sweets og desserter (median 7,8 g)
- Fiber2,3 gbelow the median for sweets og desserter (median 2,8 g)
- Sugars1,6 gin the lowest quarter of sweets og desserter (median 17,5 g)
- Fat1,5 gin the lowest quarter of sweets og desserter (median 13 g)
- Saturated fat0,3 gin the lowest quarter of sweets og desserter (median 4,2 g)
- Sodium8 mgin the lowest quarter of sweets og desserter (median 352 mg)
- Protein per 100 kcal3,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- San Fabio
- Barcode
- 26097596
- Quantity
- 500g
- Label serving
- 125 g
- Category
- Brioche fyldt med chokoladedråber
- Packaging
- Cardboard,frozen
- Nutri-Score
- A as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Le Petit Nid de Pâques La Fournée Dorée | 358 | 8 g | 51,6 g | 13,3 g |
| La Brioche Tressée Pépites de Chocolat au Lait La Fournée Dorée | 358 | 7,6 g | 51,2 g | 13,7 g |
| Navette pépites de chocolat La Fournée Dorée | 357 | 8,9 g | 52 g | 12 g |
| Brioche suisse aux pepites de chocolat Thomas | 357 | 8,3 g | 47,1 g | 15,4 g |
| Harrys brioche tranchee pepites de chocolat sans additif 485g Harry's | 357 | 7,5 g | 50 g | 13 g |
| Brioche Tranchée aux Pépites de Chocolat Matindoux | 357 | 7,9 g | 48 g | 14 g |
| Pitch brioches Pépites de Chocolat (x 8) Brioche Pasquier | 359 | 7,5 g | 47,6 g | 14,2 g |
| Gâche tranchée aux pépites de chocolat Chabrior | 360 | 7,7 g | 50,7 g | 13,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Spaghetti?
100 g of Spaghetti has 358 kcal. Serving, 125 g (125 g): about 448 kcal.
Is Spaghetti high in protein?
Spaghetti contains 12 g of protein per 100 g (24 % of the 50 g Daily Value), or 15 g in serving, 125 g (125 g). About 14 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 7,8 g).
How many carbs are in Spaghetti?
Spaghetti has 73 g of total carbohydrates per 100 g, including 2,3 g of fiber and 1,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Spaghetti?
Spaghetti contains 1,5 g of fat per 100 g, of which 0,3 g is saturated (2 % of the Daily Value).
How much sodium is in Spaghetti?
100 g contains 8 mg of sodium, 0,3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 20. oktober 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 26097596. License: ODbL 1.0 (Open Food Facts). Source record dated 20. oktober 2026. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.