Spaghetti proteici
Packaged product Drikkevarer Esselunga
Spaghetti proteici contains 348 kcal per 100 g. A serving, 80.0 g (80 g) provides about 278 kcal.
Roughly 66 % of its calories come from protein, with 30 % from carbohydrates and 4 % from fat (estimated with general energy factors).
That is close to the median for drikkevarer on FoodFactly (354 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 348 kcal | |
| Total fat L | 1,6 g | 2 % |
| Saturated fat L | 0,7 g | 4 % |
| Sodium L | 600 mg | 26 % |
| Total carbohydrates L | 25 g | 9 % |
| Dietary fiber L | 6,8 g | 24 % |
| Total sugars L | 0,4 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 55 g | 110 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 66 %
- Carbohydrates 30 %
- Fat 4 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein55 gin the top quarter of drikkevarer (median 12,1 g)
- Fiber6,8 gin the top quarter of drikkevarer (median 3,5 g)
- Sugars0,4 gin the lowest quarter of drikkevarer (median 3 g)
- Fat1,6 gbelow the median for drikkevarer (median 1,7 g)
- Saturated fat0,7 gin the top quarter of drikkevarer (median 0,3 g)
- Sodium600 mgin the top quarter of drikkevarer (median 3,8 mg)
- Protein per 100 kcal15,8 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
PREPARATO ALIMENTARE AD ALTO CONTENUTO PROTEICO. Ingredienti: proteine isolate di soia, semola di grano duro, glutine di frumento, fibra di frumento. Può contenere tracce di: senape. Conservare in luogo asciutto, lontano da fonti di calore e al riparo dalla luce.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Spaghetti Cucina | 348 | 12 g | 70 g | 1,5 g |
| Spaghetti Solleone | 348 | 14 g | 68 g | 1,5 g |
| Spaghetti complets bio Natur aktiv | 348 | 12 g | 67 g | 1,8 g |
| Spaghetti lenticchie e ceci Farmo Bio Farmo | 348 | 25 g | 56 g | 1,2 g |
| Spaghetti integrali Decò | 348 | 11,7 g | 66 g | 2,5 g |
| Esparguete integral Milaneza | 348 | 13 g | 66 g | 1,7 g |
| Arrighi Spaghetti No. 5 500 G Arrighi | 348 | 12 g | 71 g | 1,1 g |
| Spaghetti complets bio Nature Active Bio | 348 | 12 g | 67 g | 1,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Spaghetti proteici?
100 g of Spaghetti proteici has 348 kcal. Serving, 80.0 g (80 g): about 278 kcal.
Is Spaghetti proteici high in protein?
Spaghetti proteici contains 55 g of protein per 100 g (110 % of the 50 g Daily Value), or 44 g in serving, 80.0 g (80 g). About 66 % of its calories come from protein. Compared with other drikkevarer, that is among the highest quarter (median 12,1 g).
How many carbs are in Spaghetti proteici?
Spaghetti proteici has 25 g of total carbohydrates per 100 g, including 6,8 g of fiber and 0,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Spaghetti proteici?
Spaghetti proteici contains 1,6 g of fat per 100 g, of which 0,7 g is saturated (4 % of the Daily Value).
How much sodium is in Spaghetti proteici?
100 g contains 600 mg of sodium, 26 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 31. marts 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8002330023584. License: ODbL 1.0 (Open Food Facts). Source record dated 31. marts 2026. Imported 8. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.