Spaghetti mit Tomatensauce
Packaged product Drikkevarer Combino
Spaghetti mit Tomatensauce contains 141 kcal per 100 g. A serving, 421 g (421 g) provides about 595 kcal.
Roughly 67 % of its calories come from carbohydrates, with 17 % from fat and 16 % from protein (estimated with general energy factors).
That is less energy than the typical item in drikkevarer on FoodFactly, where the median is 354 kcal per 100 g across 1.377 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 141 kcal | |
| Total fat L | 2,6 g | 3 % |
| Saturated fat L | 1,5 g | 7 % |
| Sodium L | 326 mg | 14 % |
| Total carbohydrates L | 23 g | 8 % |
| Dietary fiber L | 2,2 g | 8 % |
| Total sugars L | 2,2 g | |
| Added sugars L | 0,33 g | 0,7 % |
| Protein L | 5,4 g | 11 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 16 %
- Carbohydrates 67 %
- Fat 17 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5,4 gin the lowest quarter of drikkevarer (median 12,1 g)
- Fiber2,2 gin the lowest quarter of drikkevarer (median 3,5 g)
- Sugars2,2 gbelow the median for drikkevarer (median 3 g)
- Fat2,6 gin the top quarter of drikkevarer (median 1,7 g)
- Saturated fat1,5 gin the top quarter of drikkevarer (median 0,3 g)
- Sodium326 mgin the top quarter of drikkevarer (median 3,8 mg)
- Protein per 100 kcal3,8 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
62,5% Teigwaren (Hartweizengrieẞ), 28,5% Tomatenmark doppelt konzentriert, 5,3% Würzmischung [jodiertes Speisesalz (Speisesalz, Kaliumiodat), Maltodextrin, Zwiebeln, Zucker, modifizierte Stärke, Weizenstärke, Knoblauch, Petersilie, schwarzer Pfeffer, Kurkuma, Sonnenblumenöl, Basilikum, Oregano, Chilipulver, Milcheiweiß], 3,8% geriebener, getrockneter Hartkäse (Milch, Speisesalz, tierisches Lab, Konservierungsstoff: Lysozym aus Ei). Kann Spuren von Lupinen, Sellerie, Senf und Soja enthalten. Vor Wärme schützen und trocken lagern. Ungeöffnet
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: TomatSaltLøgSukkerHvidløgSolsikkeolieMælk
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Spaghetti mit Tomatensauce?
100 g of Spaghetti mit Tomatensauce has 141 kcal. Serving, 421 g (421 g): about 595 kcal.
How much protein is in Spaghetti mit Tomatensauce?
Spaghetti mit Tomatensauce contains 5,4 g of protein per 100 g (11 % of the 50 g Daily Value), or 22,7 g in serving, 421 g (421 g). About 16 % of its calories come from protein. Compared with other drikkevarer, that is in the lowest quarter (median 12,1 g).
How many carbs are in Spaghetti mit Tomatensauce?
Spaghetti mit Tomatensauce has 23 g of total carbohydrates per 100 g, including 2,2 g of fiber and 2,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Spaghetti mit Tomatensauce?
Spaghetti mit Tomatensauce contains 2,6 g of fat per 100 g, of which 1,5 g is saturated (7 % of the Daily Value).
How much sodium is in Spaghetti mit Tomatensauce?
100 g contains 326 mg of sodium, 14 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4056489706205. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 8. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.