Spaghetti Bolognese
Packaged product Andre fødevarer Woolworths
Spaghetti Bolognese contains 141 kcal per 100 g. A serving, 1 serving, 350 g (350 g) provides about 492 kcal.
Roughly 48 % of its calories come from carbohydrates, with 32 % from fat and 19 % from protein (estimated with general energy factors).
That is less energy than the typical item in andre fødevarer on FoodFactly, where the median is 264 kcal per 100 g across 358.700 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 141 kcal | |
| Total fat L | 4,9 g | 6 % |
| Saturated fat L | 1,6 g | 8 % |
| Trans fat L | 0,29 g | |
| Sodium L | 249 mg | 11 % |
| Total carbohydrates L | 16,7 g | 6 % |
| Dietary fiber L | 1,3 g | 5 % |
| Total sugars L | 3,2 g | |
| Protein L | 6,7 g | 13 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 19 %
- Carbohydrates 48 %
- Fat 32 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6,7 gbelow the median for andre fødevarer (median 7 g)
- Fiber1,3 gbelow the median for andre fødevarer (median 1,9 g)
- Sugars3,2 gbelow the median for andre fødevarer (median 3,4 g)
- Fat4,9 gbelow the median for andre fødevarer (median 6,5 g)
- Saturated fat1,6 gbelow the median for andre fødevarer (median 1,9 g)
- Sodium249 mgabove the median for andre fødevarer (median 240 mg)
- Protein per 100 kcal4,8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Woolworths
- Barcode
- 9400597073370
- Label serving
- 1 serving (350 g)
- Category
- Andre fødevarer
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Goan Red Curry Goan Cuisine | 141 | 2,3 g | 8,5 g | 10,6 g |
| Cuisse dinde certifiée Marque Repère | 141 | 29 g | 0,5 g | 2,3 g |
| Preserved Radish With Chili T&T | 141 | 3,1 g | 25 g | 3,1 g |
| Cacio e Pepe Factor | 141 | 5,9 g | 14,7 g | 7,5 g |
| Spaghetti Carbonara Cucina | 141 | 6,6 g | 14,9 g | 5,9 g |
| Best Of Texas Bento Box H-E-B | 141 | 5,3 g | 18,9 g | 4,9 g |
| Queso Blanco CASA MAMITA | 141 | 3,1 g | 9,4 g | 9,4 g |
| Bulgogi Flavor Bibimbap Pulmuone | 141 | 3,7 g | 29,3 g | 1,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Spaghetti Bolognese?
100 g of Spaghetti Bolognese has 141 kcal. Serving, 1 serving, 350 g (350 g): about 492 kcal.
How much protein is in Spaghetti Bolognese?
Spaghetti Bolognese contains 6,7 g of protein per 100 g (13 % of the 50 g Daily Value), or 23,5 g in serving, 1 serving, 350 g (350 g). About 19 % of its calories come from protein. Compared with other andre fødevarer, that is below the median (median 7 g).
How many carbs are in Spaghetti Bolognese?
Spaghetti Bolognese has 16,7 g of total carbohydrates per 100 g, including 1,3 g of fiber and 3,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Spaghetti Bolognese?
Spaghetti Bolognese contains 4,9 g of fat per 100 g, of which 1,6 g is saturated (8 % of the Daily Value).
How much sodium is in Spaghetti Bolognese?
100 g contains 249 mg of sodium, 11 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 6. juli 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9400597073370. License: ODbL 1.0 (Open Food Facts). Source record dated 6. juli 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.