Spaghetti Bolognese

Packaged product Måltider og disketter Bisto

Spaghetti Bolognese contains 85 kcal per 100 g.

Roughly 61 % of its calories come from carbohydrates, with 20 % from protein and 20 % from fat (estimated with general energy factors).

That is less energy than the typical item in måltider og disketter on FoodFactly, where the median is 118 kcal per 100 g across 103 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Spaghetti Bolognese by Bisto, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
85kcal per 100 g
4,1 gprotein
12,6 gcarbohydrates
1,8 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 85 kcal
Total fat L 1,8 g 2 %
Saturated fat L 0,7 g 4 %
Sodium L 160 mg 7 %
Total carbohydrates L 12,6 g 5 %
Dietary fiber not reported
Total sugars L 2,4 g
Protein L 4,1 g 8 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 20 %Carbohydrates: 61 %Fat: 20 %85kcal / 100 g
  • Protein 20 %
  • Carbohydrates 61 %
  • Fat 20 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4,1 gin the lowest quarter of måltider og disketter (median 5,3 g)
  • Sugars2,4 gabove the median for måltider og disketter (median 2,3 g)
  • Fat1,8 gin the lowest quarter of måltider og disketter (median 3,6 g)
  • Saturated fat0,7 gin the lowest quarter of måltider og disketter (median 1,1 g)
  • Sodium160 mgin the lowest quarter of måltider og disketter (median 252 mg)
  • Protein per 100 kcal4,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Bisto
Barcode
5000187140051
Quantity
375 g
Category
Bolognese spaghetti
Nutri-Score
B as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Beef spaghetti Bolognese Piccolo 84 4 g 7,6 g 3,7 g
Spaghetti bolognese Heinz 84 3,3 g 14 g 1,5 g
Spaghetti Bolognese Morrisons 83 5,3 g 10 g 2,1 g
Spaghetti bolognese Morrisons 83 6 g 10,9 g 1,3 g
Spaghetti Bolognese Beauvais 88 5,3 g 8,3 g 3,5 g
Spaghetti bolognese Everyday 82 3,5 g 12 g 2 g
Spaghetti bolognaise Honest Value 81 3,9 g 11 g 2,1 g
Les Bons Plans! Spaghetti Bolognaise William Saurin 92 4,3 g 10 g 3,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Spaghetti Bolognese?

100 g of Spaghetti Bolognese has 85 kcal.

How much protein is in Spaghetti Bolognese?

Spaghetti Bolognese contains 4,1 g of protein per 100 g (8 % of the 50 g Daily Value). About 20 % of its calories come from protein. Compared with other måltider og disketter, that is in the lowest quarter (median 5,3 g).

How many carbs are in Spaghetti Bolognese?

Spaghetti Bolognese has 12,6 g of total carbohydrates per 100 g, including 2,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Spaghetti Bolognese?

Spaghetti Bolognese contains 1,8 g of fat per 100 g, of which 0,7 g is saturated (4 % of the Daily Value).

How much sodium is in Spaghetti Bolognese?

100 g contains 160 mg of sodium, 7 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 19. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5000187140051. License: ODbL 1.0 (Open Food Facts). Source record dated 19. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.