Spaghetti Bolognege mix
Packaged product Krydderurter og -genstande Knorr
Spaghetti Bolognege mix contains 293 kcal per 100 g. A serving, 32.5 gram (32,5 g) provides about 95 kcal.
Roughly 79 % of its calories come from carbohydrates, with 13 % from protein and 8 % from fat (estimated with general energy factors).
That is more energy than the typical item in krydderurter og -genstande on FoodFactly, where the median is 252 kcal per 100 g across 29 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 293 kcal | |
| Total fat L | 2,4 g | 3 % |
| Saturated fat L | 0,5 g | 3 % |
| Sodium | not reported | |
| Total carbohydrates L | 56 g | 20 % |
| Dietary fiber L | 7,4 g | 26 % |
| Total sugars L | 25 g | |
| Added sugars L | 20,1 g | 40 % |
| Protein L | 9,1 g | 18 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13 %
- Carbohydrates 79 %
- Fat 8 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein9,1 gabove the median for krydderurter og -genstande (median 7,5 g)
- Sugars25 gin the top quarter of krydderurter og -genstande (median 15,2 g)
- Fat2,4 gbelow the median for krydderurter og -genstande (median 3,3 g)
- Protein per 100 kcal3,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Knorr
- Barcode
- 8720182015327
- Quantity
- 90 gram
- Label serving
- 32.5 gram
- Category
- Mixed herbs
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Tomatenpoeder 35%, aardappelzetmeel, aroma, gejodeerd zout, suiker, ui 2,2%, prei 2%, gehydrolyseerde plantaardige eiwitten, knoflookpoeder, maïsolie, kruiden (oregano, peterselie, basilicum, laurierblad, rozemarijn), gistextract, tomatenstukjes 0,8%, rode paprika 0,8%, peper, SELDERIJZAAD
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| bami kruiden Honig | 282 | 14 g | 47 g | 2,9 g |
| Basis voor macaroni en spaghetti Honig | 282 | 9,3 g | 48 g | 4,6 g |
| Italiaanse kruiden fijn Sligro Spice Market | 280 | 10,2 g | 33,5 g | 4,6 g |
| Fajita mix Jumbo | 276 | 10 g | 43,5 g | 3,8 g |
| Mix voor macaroni en spaghetti JUMBO | 311 | 9,4 g | 55,1 g | 3,9 g |
| Tex-Mex kruiden Silvo | 315 | 7,5 g | 55 g | 4,2 g |
| Mix voor Macaroni & Spaghetti Kania | 316 | 7,7 g | 56,6 g | 4,3 g |
| Mexicaanse burrito's Knorr | 329 | 9,5 g | 54 g | 7,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Spaghetti Bolognege mix?
100 g of Spaghetti Bolognege mix has 293 kcal. Serving, 32.5 gram (32,5 g): about 95 kcal.
How much protein is in Spaghetti Bolognege mix?
Spaghetti Bolognege mix contains 9,1 g of protein per 100 g (18 % of the 50 g Daily Value), or 3 g in serving, 32.5 gram (32,5 g). About 13 % of its calories come from protein. Compared with other krydderurter og -genstande, that is above the median (median 7,5 g).
How many carbs are in Spaghetti Bolognege mix?
Spaghetti Bolognege mix has 56 g of total carbohydrates per 100 g, including 7,4 g of fiber and 25 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Spaghetti Bolognege mix?
Spaghetti Bolognege mix contains 2,4 g of fat per 100 g, of which 0,5 g is saturated (3 % of the Daily Value).
Where does this nutrition data come from?
From Open Food Facts, record dated 29. juni 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8720182015327. License: ODbL 1.0 (Open Food Facts). Source record dated 29. juni 2026. Imported 8. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.