Soya Sauce, Soya
Packaged product Suppe og saucer Heinz
Soya Sauce, Soya contains 42 kcal per 100 g.
Roughly 95 % of its calories come from protein, with 5 % from fat and 0 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in suppe og saucer on FoodFactly, where the median is 117 kcal per 100 g across 25.223 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 42 kcal | |
| Total fat L | 0,1 g | 0,1 % |
| Saturated fat L | 0 g | 0 % |
| Sodium L | 2.000 mg | 87 % |
| Total carbohydrates L | 0 g | 0 % |
| Dietary fiber L | 0,1 g | 0,4 % |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 3,9 g | 8 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 95 %
- Fat 5 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3,9 gabove the median for suppe og saucer (median 2,1 g)
- Fiber0,1 gbelow the median for suppe og saucer (median 1 g)
- Sugars0 gin the lowest quarter of suppe og saucer (median 3,6 g)
- Fat0,1 gin the lowest quarter of suppe og saucer (median 2,9 g)
- Saturated fat0 gin the lowest quarter of suppe og saucer (median 0,8 g)
- Sodium2.000 mgin the top quarter of suppe og saucer (median 424 mg)
- Protein per 100 kcal9,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Heinz
- Barcode
- 6911657910038
- Quantity
- 500ml
- Category
- Suppe og saucer
Ingredients
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As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Thai style chicken soup Panera Bread | 42 | 1,6 g | 4 g | 2,2 g |
| Sauce légumes Saint Christophe | 42 | 1,5 g | 4,7 g | 1,6 g |
| Country vegetable soup Chef Select | 42 | 1,3 g | 6,1 g | 1,2 g |
| Tomaten soupe REWE | 42 | 1,3 g | 6,5 g | 0,8 g |
| Red Enchilada Sauce Winco Foods | 42 | 0 g | 5 g | 1,7 g |
| Beef Gravy Essential Everyday | 42 | 1,7 g | 5 g | 1,7 g |
| Ma soupe gourmande aux légumes, butternut carotte crème Casino | 42 | 0,7 g | 4,6 g | 2,1 g |
| Scotch Broth Scottish Soup Co | 42 | 1,4 g | 7,1 g | 0,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Soya Sauce, Soya?
100 g of Soya Sauce, Soya has 42 kcal.
How much protein is in Soya Sauce, Soya?
Soya Sauce, Soya contains 3,9 g of protein per 100 g (8 % of the 50 g Daily Value). About 95 % of its calories come from protein. Compared with other suppe og saucer, that is above the median (median 2,1 g).
How many carbs are in Soya Sauce, Soya?
Soya Sauce, Soya has 0 g of total carbohydrates per 100 g, including 0,1 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Soya Sauce, Soya?
Soya Sauce, Soya contains 0,1 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Soya Sauce, Soya?
100 g contains 2.000 mg of sodium, 87 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 24. oktober 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 6911657910038. License: ODbL 1.0 (Open Food Facts). Source record dated 24. oktober 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.