Soya Chunks
Soya Chunks contains 376 kcal per 100 g.
Roughly 56 % of its calories come from protein, with 39 % from carbohydrates and 5 % from fat (estimated with general energy factors).
That is more energy than the typical item in kød on FoodFactly, where the median is 218 kcal per 100 g across 33 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 376 kcal | |
| Total fat L | 1,9 g | 2 % |
| Saturated fat L | 0,1 g | 0,5 % |
| Sodium L | 4 mg | 0,2 % |
| Total carbohydrates L | 36 g | 13 % |
| Dietary fiber L | 3,5 g | 13 % |
| Total sugars L | 20 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 52 g | 104 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 56 %
- Carbohydrates 39 %
- Fat 5 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein52 gin the top quarter of kød (median 17,7 g)
- Fiber3,5 gbelow the median for kød (median 4,6 g)
- Sugars20 gin the top quarter of kød (median 1,5 g)
- Fat1,9 gin the lowest quarter of kød (median 9,4 g)
- Saturated fat0,1 gin the lowest quarter of kød (median 1 g)
- Sodium4 mgin the lowest quarter of kød (median 480 mg)
- Protein per 100 kcal13,8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- East End
- Barcode
- 5018605006810
- Quantity
- 400g
- Category
- Kødanaloger af soja- eller hvedeproteiner
- Nutri-Score
- B as computed by Open Food Facts
Ingredients
Soya Chunks
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
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|---|---|---|---|---|
| Plant-based Mini Fillets Japanese Teriyaki Radiant Foods | 343 | 22 g | 18 g | 19 g |
| Chicken-free crispy grills Birds Eye | 302 | 11 g | 23 g | 17 g |
| This Isn't Pork Salami Slices This Isn't | 282 | 32 g | 10 g | 12 g |
| Plant Chef Meat-Free Beef Style Pieces Tesco | 276 | 34,4 g | 6,2 g | 12,4 g |
| Plant chef meat free chunks Tesco | 261 | 16,3 g | 6,9 g | 17,3 g |
| Fridge raiders meat-free slow roasted tasty bites Fridge Raiders | 258 | 20,9 g | 7,8 g | 14,7 g |
| No Chicken Chunks Plant Pioneers | 252 | 16,9 g | 5,8 g | 16,5 g |
| Happy Go Clucky The Vegetarian Butcher | 242 | 8,8 g | 13 g | 16 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Soya Chunks?
100 g of Soya Chunks has 376 kcal.
Is Soya Chunks high in protein?
Soya Chunks contains 52 g of protein per 100 g (104 % of the 50 g Daily Value). About 56 % of its calories come from protein. Compared with other kød, that is among the highest quarter (median 17,7 g).
How many carbs are in Soya Chunks?
Soya Chunks has 36 g of total carbohydrates per 100 g, including 3,5 g of fiber and 20 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Soya Chunks?
Soya Chunks contains 1,9 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).
How much sodium is in Soya Chunks?
100 g contains 4 mg of sodium, 0,2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5018605006810. License: ODbL 1.0 (Open Food Facts). Source record dated 27. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.