sovs
Packaged product Andre fødevarer Sauce
Sovs contains 71 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 71 kcal.
Roughly 83 % of its calories come from carbohydrates, with 11 % from protein and 7 % from fat (estimated with general energy factors).
That is less energy than the typical item in andre fødevarer on FoodFactly, where the median is 270 kcal per 100 g across 274.655 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 71 kcal | |
| Total fat L | 0,5 g | 0,6 % |
| Saturated fat L | 0,1 g | 0,5 % |
| Sodium L | 826 mg | 36 % |
| Total carbohydrates L | 14 g | 5 % |
| Dietary fiber | not reported | |
| Total sugars L | 11 g | |
| Protein L | 1,8 g | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11 %
- Carbohydrates 83 %
- Fat 7 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1,8 gin the lowest quarter of andre fødevarer (median 6,9 g)
- Sugars11 gabove the median for andre fødevarer (median 3,5 g)
- Fat0,5 gin the lowest quarter of andre fødevarer (median 6,4 g)
- Saturated fat0,1 gin the lowest quarter of andre fødevarer (median 1,9 g)
- Sodium826 mgin the top quarter of andre fødevarer (median 236 mg)
- Protein per 100 kcal2,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Sauce
- Barcode
- 5704000460929
- Label serving
- 1 portion (100 g)
- Category
- Andre fødevarer
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
hlag dk cooking: add 0.25l cream and get the well-known good taste, the sauce is brought to the boil' during stirring before serving, ingredients: tomato puree, vạnd, sugar, soy sauce (water, hydrolysis - dish soyprótein, salt), english sauce (barley malt vinegar, water, molasses, salt, barley malt extract, natural aroma, garlic), mod, starch, yeast extract, salt, red wine vinegar, appe spices, rapeseed oil, chilli, glucose, krýdderi extracts, added: conser - yers (e202, e211, e270), thickeners (e412, e415), nutrient content per,/nährwert pro 1009 energy/energie fat/fett bore 326 kj/
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SukkerGærSaltEddikeRapsfrøolieTomatHvidløg
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|---|---|---|---|---|
| Crème légère 4% Carrefour | 71 | 2,8 g | 6 g | 4 g |
| Petits pois Freshona | 71 | 5,4 g | 8,2 g | 0,9 g |
| Southwestern Salsa Weis | 71 | 3,6 g | 14,3 g | 0 g |
| Coquinas Special ALDI | 71 | 11 g | 5,3 g | 0,7 g |
| Danone Danone | 71 | 4,6 g | 7,1 g | 2,5 g |
| Teh Tarik Halia Kurang Manis Boh | 71 | 0,7 g | 2,2 g | 3,1 g |
| Panisse La Raïola | 71 | 4,4 g | 9,3 g | 1,3 g |
| Pechuga de pavo con verduras Argal | 71 | 14 g | 1,5 g | 1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in sovs?
100 g of sovs has 71 kcal. Serving, 1 portion, 100 g (100 g): about 71 kcal.
How much protein is in sovs?
Sovs contains 1,8 g of protein per 100 g (4 % of the 50 g Daily Value), or 1,8 g in serving, 1 portion, 100 g (100 g). About 11 % of its calories come from protein. Compared with other andre fødevarer, that is in the lowest quarter (median 6,9 g).
How many carbs are in sovs?
Sovs has 14 g of total carbohydrates per 100 g, including 11 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in sovs?
Sovs contains 0,5 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).
How much sodium is in sovs?
100 g contains 826 mg of sodium, 36 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. oktober 2025. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5704000460929. License: ODbL 1.0 (Open Food Facts). Source record dated 26. oktober 2025. Imported 7. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.