Sour Power
Packaged product Sweets og Desserter Katjes
Sour Power contains 369 kcal per 100 g.
Roughly 92 % of its calories come from carbohydrates, with 6 % from fat and 3 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (385 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 369 kcal | |
| Total fat L | 2,2 g | 3 % |
| Saturated fat L | 1,2 g | 6 % |
| Sodium L | 0 mg | 0 % |
| Total carbohydrates L | 82 g | 30 % |
| Dietary fiber | not reported | |
| Total sugars L | 64 g | |
| Added sugars L | 80,3 g | 161 % |
| Protein L | 2,3 g | 5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 92 %
- Fat 6 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2,3 gbelow the median for sweets og desserter (median 2,6 g)
- Sugars64 gabove the median for sweets og desserter (median 54,8 g)
- Fat2,2 gabove the median for sweets og desserter (median 0,5 g)
- Saturated fat1,2 gbelow the median for sweets og desserter (median 1,3 g)
- Sodium0 mgin the lowest quarter of sweets og desserter (median 50 mg)
- Protein per 100 kcal0,62 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Katjes
- Barcode
- 4037400715070
- Category
- Konfekturevirksomhed
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
sugar, glucose-fructose syrup, wheat flour, acidifiers (malic acid and citric acid), dextrose, palm oil, natural aroma, fruit concentrates and plant colours (apple, squash, tomato, radishes), antioxidants (ascorbic acid and tocopherol extract), contains gluten,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Confiserie Haribo | 369 | 2,3 g | 82 g | 2,2 g |
| Bio Bonbons miel citron confiserie pascaline | 369 | 0 g | 98 g | 0 g |
| Duo Pack Sour Haribo | 369 | 3 g | 80 g | 3,2 g |
| Hard Candy Lollipops Ry Candy | 369 | 0 g | 92,3 g | 0 g |
| Nutri Balls La Vie Claire | 369 | 5,4 g | 50 g | 14 g |
| Pfeffernüsse mit Zartbitterschokoladenboden Weiss | 369 | 4,9 g | 74,7 g | 4,6 g |
| Jellybeans Hema | 369 | 0 g | 92 g | 0,1 g |
| Hurray Hema | 369 | 0 g | 92 g | 0,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Sour Power?
100 g of Sour Power has 369 kcal.
How much protein is in Sour Power?
Sour Power contains 2,3 g of protein per 100 g (5 % of the 50 g Daily Value). About 3 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 2,6 g).
How many carbs are in Sour Power?
Sour Power has 82 g of total carbohydrates per 100 g, including 64 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Sour Power?
Sour Power contains 2,2 g of fat per 100 g, of which 1,2 g is saturated (6 % of the Daily Value).
How much sodium is in Sour Power?
100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4037400715070. License: ODbL 1.0 (Open Food Facts). Source record dated 25. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.