Soupe de Chalet
Packaged product Suppe og saucer Maggi
Soupe de Chalet contains 36 kcal per 100 g. A serving, 250 ml (250 g) provides about 91 kcal.
Roughly 53 % of its calories come from carbohydrates, with 31 % from fat and 16 % from protein (estimated with general energy factors).
That is less energy than the typical item in suppe og saucer on FoodFactly, where the median is 117 kcal per 100 g across 25.223 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 36,4 kcal | |
| Total fat L | 1,2 g | 2 % |
| Saturated fat L | 0,6 g | 3 % |
| Sodium L | 352 mg | 15 % |
| Total carbohydrates L | 4,7 g | 2 % |
| Dietary fiber L | 0,6 g | 2 % |
| Total sugars L | 0,6 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 1,4 g | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 16 %
- Carbohydrates 53 %
- Fat 31 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1,4 gbelow the median for suppe og saucer (median 2,1 g)
- Fiber0,6 gbelow the median for suppe og saucer (median 1 g)
- Sugars0,6 gin the lowest quarter of suppe og saucer (median 3,6 g)
- Fat1,2 gbelow the median for suppe og saucer (median 2,9 g)
- Saturated fat0,6 gbelow the median for suppe og saucer (median 0,8 g)
- Sodium352 mgbelow the median for suppe og saucer (median 424 mg)
- Protein per 100 kcal3,8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Maggi
- Barcode
- 7613032572280
- Quantity
- 94 g
- Label serving
- 250 ml
- Category
- Suppe og saucer
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
19% pâtes alimentaires (semoule de blé, farine de blé), 14.5% pommes de terre, farine de blé, 10% légumes (carottes, poireaux, céleri, oignons, épinards, ail), amidon de mais modifié, sel de cuisine iodé, 7.3% fromage fondu (avec sel de fonte: phosphate de sodium), crème, graisse et huile végétales (palme, tournesol), arômes (avec lait), protéines de lait, extrait de levure, épaississant (gomme xanthane), lactose, petit-lait, ciboulette, poivre blanc, extrait de curcuma. Peut contenir des des œufs, soja et moutarde.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: KartoffelHvedemelSaltCremeGærLøgHvidløgPalmeolieSolsikkeolie
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|---|---|---|---|---|
| Geroosterde Paprika-Wortel Poivron-Carotte Rôtis Soep-Soupe DELHAIZE | 36 | 0,76 g | 3,5 g | 2,4 g |
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| Hearty lentil and veg soup Campbells | 36 | 2,1 g | 6,6 g | 0,2 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Soupe de Chalet?
100 g of Soupe de Chalet has 36 kcal. Serving, 250 ml (250 g): about 91 kcal.
How much protein is in Soupe de Chalet?
Soupe de Chalet contains 1,4 g of protein per 100 g (3 % of the 50 g Daily Value), or 3,5 g in serving, 250 ml (250 g). About 16 % of its calories come from protein. Compared with other suppe og saucer, that is below the median (median 2,1 g).
How many carbs are in Soupe de Chalet?
Soupe de Chalet has 4,7 g of total carbohydrates per 100 g, including 0,6 g of fiber and 0,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Soupe de Chalet?
Soupe de Chalet contains 1,2 g of fat per 100 g, of which 0,6 g is saturated (3 % of the Daily Value).
How much sodium is in Soupe de Chalet?
100 g contains 352 mg of sodium, 15 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 21. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7613032572280. License: ODbL 1.0 (Open Food Facts). Source record dated 21. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.