Sot l'y laisse de dinde
Sot l'y laisse de dinde contains 101 kcal per 100 g.
Roughly 80 % of its calories come from protein, with 15 % from fat and 5 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in fjerkræ on FoodFactly, where the median is 114 kcal per 100 g across 829 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 101 kcal | |
| Total fat L | 1,7 g | 2 % |
| Saturated fat L | 0,6 g | 3 % |
| Sodium L | 76 mg | 3 % |
| Total carbohydrates L | 1,3 g | 0,5 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 0,5 g | |
| Protein L | 20 g | 40 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 80 %
- Carbohydrates 5 %
- Fat 15 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein20 gabove the median for fjerkræ (median 19 g)
- Fat1,7 gbelow the median for fjerkræ (median 3,2 g)
- Saturated fat0,6 gbelow the median for fjerkræ (median 1 g)
- Sodium76 mgin the lowest quarter of fjerkræ (median 548 mg)
- Protein per 100 kcal19,8 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| La dinde nourrie aux graines de lin Maître CoQ | 101 | 24 g | 0 g | 0,5 g |
| Dinde nourrie aux graines de lin Maître CoQ | 101 | 24 g | 0 g | 0,5 g |
| Dinde Maître CoQ | 101 | 24 g | 0 g | 0,5 g |
| Dinde nourie aux Graines de lin Maître CoQ | 101 | 24 g | 0 g | 0,5 g |
| Bacon de pavo ElPozo | 101 | 15,7 g | 1,5 g | 3,6 g |
| Roulade de dinde Tupelo Farm | 101 | 19 g | 1,5 g | 2 g |
| Pechuga de pavo adobada al pimentón Eroski | 101 | 20 g | 1,6 g | 1,4 g |
| L'extra tendre de dinde Le Gaulois | 101 | 22 g | 0,6 g | 1,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Sot l'y laisse de dinde?
100 g of Sot l'y laisse de dinde has 101 kcal.
Is Sot l'y laisse de dinde high in protein?
Sot l'y laisse de dinde contains 20 g of protein per 100 g (40 % of the 50 g Daily Value). About 80 % of its calories come from protein. Compared with other fjerkræ, that is above the median (median 19 g).
How many carbs are in Sot l'y laisse de dinde?
Sot l'y laisse de dinde has 1,3 g of total carbohydrates per 100 g, including 0 g of fiber and 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Sot l'y laisse de dinde?
Sot l'y laisse de dinde contains 1,7 g of fat per 100 g, of which 0,6 g is saturated (3 % of the Daily Value).
How much sodium is in Sot l'y laisse de dinde?
100 g contains 76 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 5. juni 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 2869394035290. License: ODbL 1.0 (Open Food Facts). Source record dated 5. juni 2026. Imported 8. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.