Soja cuisine fluide

Packaged product Mælk og æg U

Soja cuisine fluide contains 183 kcal per 100 g.

Roughly 84 % of its calories come from fat, with 10 % from carbohydrates and 7 % from protein (estimated with general energy factors).

That is close to the median for mælk og æg on FoodFactly (170 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Soja cuisine fluide by U, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
183kcal per 100 g
3 gprotein
4,5 gcarbohydrates
17 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 183 kcal
Total fat L 17 g 22 %
Saturated fat L 2,3 g 11 %
Sodium L 52 mg 2 %
Total carbohydrates L 4,5 g 2 %
Dietary fiber L 0,5 g 2 %
Total sugars L 1,9 g
Added sugars L 8,9 g 18 %
Protein L 3 g 6 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 10 %Fat: 84 %183kcal / 100 g
  • Protein 7 %
  • Carbohydrates 10 %
  • Fat 84 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Fiber0,5 gbelow the median for mælk og æg (median 0,6 g)
  • Fat17 gin the top quarter of mælk og æg (median 16 g)
  • Saturated fat2,3 gin the top quarter of mælk og æg (median 1,7 g)
  • Sodium52 mgabove the median for mælk og æg (median 40 mg)
  • Protein per 100 kcal1,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
U
Barcode
3256223377413
Quantity
3 x 20 cl
Category
Sojabaserede cremer til madlavning
Packaging
Tetra Pak,Brick,fr:briquette-de,fr:tetra-brik-aseptic
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Jus de soja* 79% (eau, graines de soja*), huile de tournesol*, sirop de riz*, émulsifiant : lécithine de soja*, épaississants : gomme xanthane et carraghénanes, sel marin. * Ingrédient issu de l'agriculture biologique.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SolsikkeolieSalt

Similar products

FoodCaloriesProteinCarbsFat
Soja cuisine Delhaize 183 2,7 g 5,4 g 17 g
Provamel Bio Soja Cuisine, UHT 3 x 250ml Provamel 184 3 g 4,3 g 17 g
Soja cuisine Franprix 184 3 g 2,4 g 18 g
Soja Cuisine Provamel 184 3 g 4,3 g 17 g
Soja Cuisine Joya 182 2,6 g 5,3 g 17 g
Soja Creme de soja para culinária Milbona 185 2,6 g 4,9 g 17 g
soja cuisine fluide Bio Village 185 3,1 g 2,1 g 18 g
Nata de creme de soja Dia 181 2,6 g 4,9 g 17 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Soja cuisine fluide?

100 g of Soja cuisine fluide has 183 kcal.

How much protein is in Soja cuisine fluide?

Soja cuisine fluide contains 3 g of protein per 100 g (6 % of the 50 g Daily Value). About 7 % of its calories come from protein.

How many carbs are in Soja cuisine fluide?

Soja cuisine fluide has 4,5 g of total carbohydrates per 100 g, including 0,5 g of fiber and 1,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Soja cuisine fluide?

Soja cuisine fluide contains 17 g of fat per 100 g, of which 2,3 g is saturated (11 % of the Daily Value).

How much sodium is in Soja cuisine fluide?

100 g contains 52 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 6. oktober 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3256223377413. License: ODbL 1.0 (Open Food Facts). Source record dated 6. oktober 2026. Imported 6. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.