Soft fruity sweets
Packaged product Sweets og Desserter Delhaize
Soft fruity sweets contains 400 kcal per 100 g. A serving, 20 g (20 g) provides about 80 kcal.
Roughly 83 % of its calories come from carbohydrates, with 16 % from fat and 2 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (368 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 400 kcal | |
| Total fat L | 6,8 g | 9 % |
| Saturated fat L | 6,7 g | 34 % |
| Sodium L | 40 mg | 2 % |
| Total carbohydrates L | 81 g | 29 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 56,4 g | |
| Added sugars L | 77,1 g | 154 % |
| Protein L | 1,5 g | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2 %
- Carbohydrates 83 %
- Fat 16 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1,5 gabove the median for sweets og desserter (median 1 g)
- Sugars56,4 gbelow the median for sweets og desserter (median 61 g)
- Fat6,8 gin the top quarter of sweets og desserter (median 0,5 g)
- Saturated fat6,7 gin the top quarter of sweets og desserter (median 0,1 g)
- Sodium40 mgabove the median for sweets og desserter (median 35 mg)
- Protein per 100 kcal0,38 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Delhaize
- Barcode
- 5400601055495
- Quantity
- 500 g
- Label serving
- 20 g
- Category
- Kryddernelliker
- Packaging
- Plastic
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
glucose syrup, sugar, fully hydrogented coconut oil, gelatin, acidifier (citric acid), emulsifiers (rapeseed lecithin, mono - and diglycerides of fatty acids), orange flavour, strawberry flavour, raspberry flavour, blackcurrant flavour, lemon flavour, colorants (paprika extract, anthocyanins, curcumin)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: GlucosesirupSukkerKokosolie
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|---|---|---|---|---|
| Fraîcheur des vosges La Confiserie Bressaude | 400 | 0 g | 98 g | 0 g |
| Lifesavers Pep-O-Mint Lifesavers | 400 | 0 g | 100 g | 0 g |
| Pretty Little Meal OffSet | 400 | 30,2 g | 33,4 g | 13,1 g |
| Fruit-tella Juicy Chews Fruit-tella | 400 | 0,8 g | 83 g | 6,8 g |
| Fruittella strawberry mix Perfetti Van Melle | 400 | 0,8 g | 83 g | 6,8 g |
| Fruit-tella with fruit juice Perfetti | 400 | 0,8 g | 83 g | 6,8 g |
| Humbugs Nutty Club | 400 | 0 g | 93,3 g | 0 g |
| Raspberry Drops Nutty Club | 400 | 0 g | 93,3 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Soft fruity sweets?
100 g of Soft fruity sweets has 400 kcal. Serving, 20 g (20 g): about 80 kcal.
How much protein is in Soft fruity sweets?
Soft fruity sweets contains 1,5 g of protein per 100 g (3 % of the 50 g Daily Value), or 0,3 g in serving, 20 g (20 g). About 2 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 1 g).
How many carbs are in Soft fruity sweets?
Soft fruity sweets has 81 g of total carbohydrates per 100 g, including 0 g of fiber and 56,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Soft fruity sweets?
Soft fruity sweets contains 6,8 g of fat per 100 g, of which 6,7 g is saturated (34 % of the Daily Value).
How much sodium is in Soft fruity sweets?
100 g contains 40 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 31. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5400601055495. License: ODbL 1.0 (Open Food Facts). Source record dated 31. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.