Soft baked all chocolate
Packaged product Sweets og Desserter Delhaize
Soft baked all chocolate contains 480 kcal per 100 g. A serving, 28 g (28 g) provides about 134 kcal.
Roughly 53 % of its calories come from carbohydrates, with 42 % from fat and 5 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (488 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 480 kcal | |
| Total fat L | 22 g | 28 % |
| Saturated fat L | 13,5 g | 68 % |
| Sodium L | 244 mg | 11 % |
| Total carbohydrates L | 63 g | 23 % |
| Dietary fiber L | 4 g | 14 % |
| Total sugars L | 36,5 g | |
| Added sugars L | 30,1 g | 60 % |
| Protein L | 5,5 g | 11 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 53 %
- Fat 42 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5,5 gbelow the median for sweets og desserter (median 6 g)
- Fiber4 gabove the median for sweets og desserter (median 3,3 g)
- Sugars36,5 gin the top quarter of sweets og desserter (median 32 g)
- Fat22 gbelow the median for sweets og desserter (median 23,8 g)
- Saturated fat13,5 gabove the median for sweets og desserter (median 12 g)
- Sodium244 mgabove the median for sweets og desserter (median 240 mg)
- Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Delhaize
- Barcode
- 5400113569435
- Quantity
- 168 g
- Label serving
- 28 g
- Category
- Drop cookies
- Packaging
- Plastic
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
čokolada 29.2% (šećer, kakao masa, kakao maslac, kakao prah sa redukovanim sadržajem kakao masti, emulgator: _sojin_ lecitin, aroma), _pšenično_ brašno, _maslac_, glukozni sirup, invertni šećerni sirup, _jaja_ i _žumance jaja_, smeđi šećer od šećerne trske, kukuruzni skrob, kakao u prahu, humektant: glicerol, sredstva za dizanje testa: dinatrijum-difosfat, natrijum-hidrogenkarbonat, aroma, so.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SmørGlucosesirupSaltSukkerKakaosmør
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Salted Caramel All Butter Cookies Deluxe | 480 | 5,5 g | 65,5 g | 21,3 g |
| cookie Monsta #MINI Tiffany | 480 | 4,6 g | 63,6 g | 23,1 g |
| Cookies Pingo Doce | 480 | 4,4 g | 64 g | 22 g |
| Barritas Cookies sin aceite de palma Carrefour | 480 | 6,2 g | 64 g | 21 g |
| Cookies aux céréales Marlette | 480 | 6,6 g | 56 g | 24 g |
| Get'it Soft filled cookies Biscotto | 480 | 4,9 g | 65 g | 22 g |
| Le généreux cookie pralines roses Aug Cookies | 480 | 9 g | 61 g | 22 g |
| Mes cookies St Michel | 481 | 0 g | 68 g | 19 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Soft baked all chocolate?
100 g of Soft baked all chocolate has 480 kcal. Serving, 28 g (28 g): about 134 kcal.
How much protein is in Soft baked all chocolate?
Soft baked all chocolate contains 5,5 g of protein per 100 g (11 % of the 50 g Daily Value), or 1,5 g in serving, 28 g (28 g). About 5 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 6 g).
How many carbs are in Soft baked all chocolate?
Soft baked all chocolate has 63 g of total carbohydrates per 100 g, including 4 g of fiber and 36,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Soft baked all chocolate?
Soft baked all chocolate contains 22 g of fat per 100 g, of which 13,5 g is saturated (68 % of the Daily Value).
How much sodium is in Soft baked all chocolate?
100 g contains 244 mg of sodium, 11 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 31. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5400113569435. License: ODbL 1.0 (Open Food Facts). Source record dated 31. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.