Sofrito Seasoning, Sofrito
Packaged product Krydderurter og -genstande EL EBRO
Sofrito Seasoning, Sofrito contains 36 kcal per 100 g. A typical serving of 3 Tbsp (28 g) provides about 10 kcal.
Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).
That is less energy than the typical item in krydderurter og -genstande on FoodFactly, where the median is 346 kcal per 100 g across 4.928 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 36 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0 g | 0 % |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 500 mg | 22 % |
| Total carbohydrates L | 7,1 g | 3 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 3,6 g | |
| Protein L | 0 g | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 100 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0 gin the lowest quarter of krydderurter og -genstande (median 6,2 g)
- Fiber0 gin the lowest quarter of krydderurter og -genstande (median 3 g)
- Sugars3,6 gbelow the median for krydderurter og -genstande (median 5,7 g)
- Fat0 gin the lowest quarter of krydderurter og -genstande (median 9,9 g)
- Saturated fat0 gin the lowest quarter of krydderurter og -genstande (median 2,9 g)
- Sodium500 mgabove the median for krydderurter og -genstande (median 383 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- EL EBRO
- Barcode
- 0071529420068
- Label serving
- 3 Tbsp
- Category
- seasoning-mixes-salts-marinades-tenderizers
Ingredients
WATER, GREEN AND RED BELL PEPPERS, DEHYDRATED ONIONS, TOMATO PASTE, CORN STARCH, CILANTRO, SALT, GARLIC, SPICES, VINEGAR, SOYBEAN OIL, SWEET PEPPERS, CITRIC ACID, ANNATTO, OLEORESIN PAPRIKA.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Sofrito Seasoning, Sofrito?
100 g of Sofrito Seasoning, Sofrito has 36 kcal. 3 Tbsp (28 g): about 10 kcal.
How much protein is in Sofrito Seasoning, Sofrito?
Sofrito Seasoning, Sofrito contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in 3 Tbsp (28 g). About 0 % of its calories come from protein. Compared with other krydderurter og -genstande, that is in the lowest quarter (median 6,2 g).
How many carbs are in Sofrito Seasoning, Sofrito?
Sofrito Seasoning, Sofrito has 7,1 g of total carbohydrates per 100 g, including 0 g of fiber and 3,6 g of sugars.
How much fat is in Sofrito Seasoning, Sofrito?
Sofrito Seasoning, Sofrito contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Sofrito Seasoning, Sofrito?
100 g contains 500 mg of sodium, 22 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 31. juli 2023. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2630346. License: CC0 1.0 (U.S. public domain). Source record dated 31. juli 2023. Imported 6. november 2026.
Last updated: . Source description: "SOFRITO SEASONING, SOFRITO". Data quality score: 85/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.