Soffio
Packaged product Mælk og æg Muller
Soffio contains 140 kcal per 100 g. A serving, 95.0 g (95 g) provides about 133 kcal.
Roughly 44 % of its calories come from carbohydrates, with 43 % from fat and 13 % from protein (estimated with general energy factors).
That is more energy than the typical item in mælk og æg on FoodFactly, where the median is 85 kcal per 100 g across 8.584 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 140 kcal | |
| Total fat L | 6,6 g | 8 % |
| Saturated fat L | 4,6 g | 23 % |
| Sodium L | 72 mg | 3 % |
| Total carbohydrates L | 14,9 g | 5 % |
| Dietary fiber | not reported | |
| Total sugars L | 14,4 g | |
| Added sugars L | 10 g | 20 % |
| Protein L | 4,5 g | 9 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13 %
- Carbohydrates 44 %
- Fat 43 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4,5 gabove the median for mælk og æg (median 3,8 g)
- Sugars14,4 gin the top quarter of mælk og æg (median 10 g)
- Fat6,6 gin the top quarter of mælk og æg (median 2,7 g)
- Saturated fat4,6 gin the top quarter of mælk og æg (median 1,6 g)
- Sodium72 mgin the top quarter of mælk og æg (median 44 mg)
- Protein per 100 kcal3,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Muller
- Barcode
- 4025500283612
- Quantity
- 2x95 g
- Label serving
- 95.0 g
- Category
- Pigget annona / guanabana
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Latte fermentato con streptococcus thermophilus e lactobacillus acidophilus, zucchero, acqua, 5,5% purea di pesca da concentrato, 1,8 % succo di maracuja da concentrato, amido modificato, gelatina alimentare, emulsionanti: Esteri lattici di mono - e digliceridi degli acidi grassi, correttori di acidità: citrati di sodio, acidificanti: acido citrico, coloranti: curcumina, estratto di paprica; aroma (contiene latte), agenti schiumogení: azoto.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sukker
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|---|---|---|---|---|
| Wexford rich creamy yogurt Dunnes Stores | 140 | 2,8 g | 16 g | 7,1 g |
| Lowfat yogurt Muller | 140 | 4,7 g | 22,7 g | 2,7 g |
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| Mňam smotanový jogurt jahoda Rajo | 140 | 3 g | 13 g | 8,6 g |
| Sahnejoghurt Bauer | 140 | 2,7 g | 14,7 g | 8,1 g |
| Fage, crossovers, tomato basil blended low-fat greek strained yogurt with roasted almonds Fage | 140 | 10 g | 9,3 g | 6,7 g |
| Total greek strained yogurt Fage Usa Dairy Industry Inc. | 140 | 7,3 g | 19,3 g | 4 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Soffio?
100 g of Soffio has 140 kcal. Serving, 95.0 g (95 g): about 133 kcal.
How much protein is in Soffio?
Soffio contains 4,5 g of protein per 100 g (9 % of the 50 g Daily Value), or 4,3 g in serving, 95.0 g (95 g). About 13 % of its calories come from protein. Compared with other mælk og æg, that is above the median (median 3,8 g).
How many carbs are in Soffio?
Soffio has 14,9 g of total carbohydrates per 100 g, including 14,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Soffio?
Soffio contains 6,6 g of fat per 100 g, of which 4,6 g is saturated (23 % of the Daily Value).
How much sodium is in Soffio?
100 g contains 72 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 12. marts 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4025500283612. License: ODbL 1.0 (Open Food Facts). Source record dated 12. marts 2026. Imported 8. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.