Sock-It-To-Me Pudding Cake

Packaged product Sweets og Desserter Bakery Fresh

Sock-It-To-Me Pudding Cake contains 424 kcal per 100 g. A serving, 1 portion, 85 g (85 g) provides about 360 kcal.

Roughly 49 % of its calories come from carbohydrates, with 47 % from fat and 4 % from protein (estimated with general energy factors).

That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 367 kcal per 100 g across 95.978 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Sock-It-To-Me Pudding Cake by Bakery Fresh, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
424kcal per 100 g
4,7 gprotein
52,9 gcarbohydrates
22,4 gfat
360kcal in serving, 1 portion, 85 g (85 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 424 kcal
Total fat L 22,4 g 29 %
Saturated fat L 4,1 g 21 %
Trans fat L 0 g
Cholesterol L 64,7 mg 22 %
Sodium L 318 mg 14 %
Total carbohydrates L 52,9 g 19 %
Dietary fiber L 1,2 g 4 %
Total sugars L 32,9 g
Added sugars L 32,9 g 66 %
Protein L 4,7 g 9 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 49 %Fat: 47 %424kcal / 100 g
  • Protein 4 %
  • Carbohydrates 49 %
  • Fat 47 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4,7 gbelow the median for sweets og desserter (median 5,7 g)
  • Fiber1,2 gbelow the median for sweets og desserter (median 2 g)
  • Sugars32,9 gabove the median for sweets og desserter (median 21,2 g)
  • Fat22,4 gabove the median for sweets og desserter (median 13,3 g)
  • Saturated fat4,1 gbelow the median for sweets og desserter (median 5,5 g)
  • Sodium318 mgabove the median for sweets og desserter (median 180 mg)
  • Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Bakery Fresh
Barcode
0011110185693
Label serving
1 portion (85 g)
Category
Sweets og Desserter

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Classic Cookie Macadamia Nut 424 5,9 g 61,2 g 16,5 g
White Cupcakes With Buttercream Icing 12ct Kirkland Signature 424 2,4 g 57,6 g 21,2 g
Vanilla Bean Loaf Cake Farm Boy 424 4,7 g 54,1 g 22,4 g
Super Chocolate Chip Cookies-n-Milk Inc. 424 4,7 g 63,5 g 18,8 g
Reese’s minute mug cake mix Reese's 424 11,8 g 65,9 g 15,3 g
Chocolate Chip Cookie Classic Cookie 424 4,7 g 65,9 g 16,5 g
Red Velvet Brick Cake April’s Bakery 424 4,7 g 47,1 g 23,5 g
Peanut Butter Whoopie Pie Steve's Snacks Bakery 424 4,7 g 46,5 g 24,7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Sock-It-To-Me Pudding Cake?

100 g of Sock-It-To-Me Pudding Cake has 424 kcal. Serving, 1 portion, 85 g (85 g): about 360 kcal.

How much protein is in Sock-It-To-Me Pudding Cake?

Sock-It-To-Me Pudding Cake contains 4,7 g of protein per 100 g (9 % of the 50 g Daily Value), or 4 g in serving, 1 portion, 85 g (85 g). About 4 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 5,7 g).

How many carbs are in Sock-It-To-Me Pudding Cake?

Sock-It-To-Me Pudding Cake has 52,9 g of total carbohydrates per 100 g, including 1,2 g of fiber and 32,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Sock-It-To-Me Pudding Cake?

Sock-It-To-Me Pudding Cake contains 22,4 g of fat per 100 g, of which 4,1 g is saturated (21 % of the Daily Value).

How much sodium is in Sock-It-To-Me Pudding Cake?

100 g contains 318 mg of sodium, 14 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 31. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0011110185693. License: ODbL 1.0 (Open Food Facts). Source record dated 31. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.