Snickers glacé x10

Packaged product Sweets og Desserter Snickers

Snickers glacé x10 contains 338 kcal per 100 g.

Roughly 53 % of its calories come from fat, with 41 % from carbohydrates and 7 % from protein (estimated with general energy factors).

That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 289 kcal per 100 g across 68 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Snickers glacé x10 by Snickers, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
338kcal per 100 g
5,7 gprotein
35 gcarbohydrates
20 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 338 kcal
Total fat L 20 g 26 %
Saturated fat L 9,4 g 47 %
Sodium L 84 mg 4 %
Total carbohydrates L 35 g 13 %
Dietary fiber not reported
Total sugars L 26 g
Added sugars L 43,2 g 86 %
Protein L 5,7 g 11 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 41 %Fat: 53 %338kcal / 100 g
  • Protein 7 %
  • Carbohydrates 41 %
  • Fat 53 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5,7 gin the top quarter of sweets og desserter (median 3,9 g)
  • Sugars26 gabove the median for sweets og desserter (median 25,1 g)
  • Fat20 gin the top quarter of sweets og desserter (median 16 g)
  • Saturated fat9,4 gbelow the median for sweets og desserter (median 10 g)
  • Sodium84 mgabove the median for sweets og desserter (median 80 mg)
  • Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Snickers
Barcode
5000159491112
Category
Frosne stænger
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

sucre, sirop de glucose, lait écrémé (13%), cacahuètes, crème légère (lait)/crème lait), eau, lait écrémé concentré sucré, matière grasse de noix de coco, beurre de cacao, matière grasse de palme, pâte de cacao, lait écrémé en poudre, matière grasse du lait, lactose, petit-lait en poudre, émulsifiants (lécithine de soja, E471 , E477), stabilisants (E407, E410, E412), cacao maigre, sel, extrait naturel de vanille. (Peut contenir: amande, noisette).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SukkerGlucosesirupMælkJordnødderCremeKakaosmørSaltKokosolie

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Snickers glacé x10?

100 g of Snickers glacé x10 has 338 kcal.

How much protein is in Snickers glacé x10?

Snickers glacé x10 contains 5,7 g of protein per 100 g (11 % of the 50 g Daily Value). About 7 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 3,9 g).

How many carbs are in Snickers glacé x10?

Snickers glacé x10 has 35 g of total carbohydrates per 100 g, including 26 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Snickers glacé x10?

Snickers glacé x10 contains 20 g of fat per 100 g, of which 9,4 g is saturated (47 % of the Daily Value).

How much sodium is in Snickers glacé x10?

100 g contains 84 mg of sodium, 4 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 13. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5000159491112. License: ODbL 1.0 (Open Food Facts). Source record dated 13. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.