Snapy Caramelo
Packaged product Sweets og Desserter Progelcone
Snapy Caramelo contains 413 kcal per 100 g.
Roughly 78 % of its calories come from carbohydrates, with 16 % from fat and 6 % from protein (estimated with general energy factors).
That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 464 kcal per 100 g across 15.969 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 413 kcal | |
| Total fat L | 7,2 g | 9 % |
| Saturated fat L | 6,2 g | 31 % |
| Sodium L | 198 mg | 9 % |
| Total carbohydrates L | 77,4 g | 28 % |
| Dietary fiber | not reported | |
| Total sugars L | 37 g | |
| Added sugars L | 18,7 g | 37 % |
| Protein L | 6,1 g | 12 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 78 %
- Fat 16 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6,1 gbelow the median for sweets og desserter (median 6,5 g)
- Sugars37 gin the top quarter of sweets og desserter (median 26,8 g)
- Fat7,2 gin the lowest quarter of sweets og desserter (median 19 g)
- Saturated fat6,2 gbelow the median for sweets og desserter (median 7,6 g)
- Sodium198 mgbelow the median for sweets og desserter (median 244 mg)
- Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Progelcone
- Barcode
- 5601421003097
- Quantity
- 250 g
- Category
- Kiks, biskuitter og småkager
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
farinha de _trigo_, açúcar, matéria gorda vegetal de coco (antioxidantes: E340i, E306), fibra de _aveia_, sal, emulsionante (lecitina de girassol), xarope de açúcar caramelizado, aroma de baunilha. Pode conter vestígios de: _leite_, _ovos_, _soja_, _frutos de casca rija_.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Pattes d'ours Volg | 413 | 6,7 g | 66 g | 13 g |
| Frollini ai cereali Giusto | 413 | 9,7 g | 60 g | 15 g |
| Biscotti con farina di miglio Piaceri Mediterranei | 413 | 6,9 g | 85,1 g | 4,8 g |
| Galletas arándanos 0% azúcares Santiveri | 413 | 6,7 g | 68 g | 12,5 g |
| Juniors Florbú | 413 | 7 g | 71 g | 13 g |
| Boni Nic-nac - gesuikerd Boni Selection | 413 | 4,5 g | 85 g | 5,7 g |
| Pehmeä kaurapatukka - Tumma suklaa Elovena | 413 | 8 g | 51 g | 17 g |
| Galleta tostada florbú Florbu | 413 | 7 g | 77 g | 8,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Snapy Caramelo?
100 g of Snapy Caramelo has 413 kcal.
How much protein is in Snapy Caramelo?
Snapy Caramelo contains 6,1 g of protein per 100 g (12 % of the 50 g Daily Value). About 6 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 6,5 g).
How many carbs are in Snapy Caramelo?
Snapy Caramelo has 77,4 g of total carbohydrates per 100 g, including 37 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Snapy Caramelo?
Snapy Caramelo contains 7,2 g of fat per 100 g, of which 6,2 g is saturated (31 % of the Daily Value).
How much sodium is in Snapy Caramelo?
100 g contains 198 mg of sodium, 9 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 28. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5601421003097. License: ODbL 1.0 (Open Food Facts). Source record dated 28. marts 2026. Imported 7. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.