Snacaroni
Packaged product Snacks marshalls
Snacaroni contains 108 kcal per 100 g.
Roughly 73 % of its calories come from carbohydrates, with 16 % from protein and 11 % from fat (estimated with general energy factors).
That is less energy than the typical item in snacks on FoodFactly, where the median is 460 kcal per 100 g across 39.913 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 108 kcal | |
| Total fat L | 1,3 g | 2 % |
| Saturated fat L | 0,1 g | 0,5 % |
| Sodium L | 224 mg | 10 % |
| Total carbohydrates L | 19,8 g | 7 % |
| Dietary fiber L | 0,6 g | 2 % |
| Total sugars L | 3,3 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 4,3 g | 9 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 16 %
- Carbohydrates 73 %
- Fat 11 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4,3 gin the lowest quarter of snacks (median 7,1 g)
- Fiber0,6 gin the lowest quarter of snacks (median 3,9 g)
- Sugars3,3 gbelow the median for snacks (median 5 g)
- Fat1,3 gin the lowest quarter of snacks (median 21,1 g)
- Saturated fat0,1 gin the lowest quarter of snacks (median 3,6 g)
- Sodium224 mgbelow the median for snacks (median 411 mg)
- Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Pasta (65%) (Durum Wheat Semolina), Potato Starch, Whey Powder (Milk), Cheese Powder (7%) (Cheese (Milk), Cheddar (Milk), Salt), Maltodextrin, Salt, Dried Glucose Syrup Bell Pepper, Natural Flavouring, Palm Oil, Onion Powder, Colours: Curcumin, Paprika Extract, Ground Chipotle Chili (0.3%), Garlic Powder, Yeast Extract, Milk Protein, Stabiliser: Potassium Phosphates, Ground Black Pepper, Acidity Regulator: Sodium Citrates For allergens see in bold. May also contain: egg, celery, mustard, soy and sulphites. Suitable for vegetarians.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Chip shop chicken curry and rice Inspired Cuisine Aldi | 108 | 9,4 g | 12,3 g | 2,3 g |
| Salsa Chipotle La Costeña | 108 | 3 g | 15 g | 4 g |
| Skyr kirsch & schoko-crisp To go | 108 | 8,5 g | 14 g | 1,6 g |
| Spicy Konjac Snack Mowon | 108 | 0,8 g | 15 g | 4,9 g |
| Vanilla Choc Chip Deep South | 108 | 1,4 g | 12,4 g | 5,7 g |
| Royco snack rice curry Royco | 108 | 2,5 g | 21 g | 1,2 g |
| Chipotle Tinga Good & Gather | 108 | 1,7 g | 10,8 g | 5,8 g |
| Realgood Foods Light & Crispy Breaded Pollock Fish Sticks Real Good | 108 | 18,9 g | 4,5 g | 1,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Snacaroni?
100 g of Snacaroni has 108 kcal.
How much protein is in Snacaroni?
Snacaroni contains 4,3 g of protein per 100 g (9 % of the 50 g Daily Value). About 16 % of its calories come from protein. Compared with other snacks, that is in the lowest quarter (median 7,1 g).
How many carbs are in Snacaroni?
Snacaroni has 19,8 g of total carbohydrates per 100 g, including 0,6 g of fiber and 3,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Snacaroni?
Snacaroni contains 1,3 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).
How much sodium is in Snacaroni?
100 g contains 224 mg of sodium, 10 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27. marts 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5010223000508. License: ODbL 1.0 (Open Food Facts). Source record dated 27. marts 2026. Imported 8. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.