Smooth Coconut Peanut Butter
Packaged product Mælk og æg Mayvers
Smooth Coconut Peanut Butter contains 116 kcal per 100 g. A serving, 1 portion, 20 g (20 g) provides about 23 kcal.
Roughly 71 % of its calories come from fat, with 16 % from protein and 13 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in mælk og æg on FoodFactly, where the median is 246 kcal per 100 g across 47.562 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 116 kcal | |
| Total fat L | 9,7 g | 12 % |
| Saturated fat L | 2,3 g | 11 % |
| Sodium L | 36 mg | 2 % |
| Total carbohydrates L | 4 g | 1 % |
| Dietary fiber L | 1,7 g | 6 % |
| Total sugars L | 1,7 g | |
| Protein L | 5,1 g | 10 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 16 %
- Carbohydrates 13 %
- Fat 71 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5,1 gbelow the median for mælk og æg (median 8 g)
- Fiber1,7 gabove the median for mælk og æg (median 0,6 g)
- Sugars1,7 gbelow the median for mælk og æg (median 3,9 g)
- Fat9,7 gbelow the median for mælk og æg (median 10 g)
- Saturated fat2,3 gbelow the median for mælk og æg (median 4,2 g)
- Sodium36 mgin the lowest quarter of mælk og æg (median 232 mg)
- Protein per 100 kcal4,4 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 6,5 g |
|---|---|
| Polyumættet fedt L | 0,7 g |
Product details
- Brand
- Mayvers
- Barcode
- 9310885117351
- Label serving
- 1 portion (20 g)
- Category
- Mælk og æg
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Yoghurt Queensland Yoghurt Co. | 116 | 5,7 g | 11,8 g | 5,1 g |
| Frozen yoghurt coconut and passionfruit Twisted | 116 | 3,1 g | 16,7 g | 2,4 g |
| Crunchy Peanut Butter Mayver's | 116 | 5 g | 2,7 g | 9,8 g |
| Creamy Mac And Greens Bosh | 116 | 5,8 g | 18,4 g | 2,1 g |
| Chicken With Rosemary And Butter Seasoned Vegetables Swanson | 116 | 7,9 g | 11,6 g | 4,4 g |
| Organic greek yogurt. Butterfly | 116 | 7 g | 6 g | 7 g |
| Greek yoghurt Grego | 116 | 7 g | 3,9 g | 8 g |
| Cooking Cream MEGGLE | 116 | 3 g | 3,6 g | 10 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Smooth Coconut Peanut Butter?
100 g of Smooth Coconut Peanut Butter has 116 kcal. Serving, 1 portion, 20 g (20 g): about 23 kcal.
How much protein is in Smooth Coconut Peanut Butter?
Smooth Coconut Peanut Butter contains 5,1 g of protein per 100 g (10 % of the 50 g Daily Value), or 1 g in serving, 1 portion, 20 g (20 g). About 16 % of its calories come from protein. Compared with other mælk og æg, that is below the median (median 8 g).
How many carbs are in Smooth Coconut Peanut Butter?
Smooth Coconut Peanut Butter has 4 g of total carbohydrates per 100 g, including 1,7 g of fiber and 1,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Smooth Coconut Peanut Butter?
Smooth Coconut Peanut Butter contains 9,7 g of fat per 100 g, of which 2,3 g is saturated (11 % of the Daily Value).
How much sodium is in Smooth Coconut Peanut Butter?
100 g contains 36 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 29. september 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9310885117351. License: ODbL 1.0 (Open Food Facts). Source record dated 29. september 2026. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.