Smart syrup
Packaged product Sweets og Desserter Women's Best
Smart syrup contains 17 kcal per 100 g. A serving, 5 ml (5 g) provides about 1 kcal.
Roughly 80 % of its calories come from carbohydrates, with 20 % from protein and 0 % from fat (estimated with general energy factors).
That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 333 kcal per 100 g across 709 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 17 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0 g | 0 % |
| Sodium L | 8 mg | 0,3 % |
| Total carbohydrates L | 3,9 g | 1 % |
| Dietary fiber | not reported | |
| Total sugars L | 0,3 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 1 g | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 20 %
- Carbohydrates 80 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1 gin the top quarter of sweets og desserter (median 0 g)
- Sugars0,3 gin the lowest quarter of sweets og desserter (median 80 g)
- Protein per 100 kcal5,9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Women's Best
- Barcode
- 9010128044658
- Label serving
- 5 ml
- Category
- Ahornsirup
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Water, Modified Corn Starch, Colour (Plain Caramel), Natural Flavour, Thickener (Xanthan), Preservatives (Potassium Sorbate, Sodium Benzoate), Acid (Citric Acid), Sweetener (Sucralose), Aroma.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Low Calorie Syrup Original Flavor MAPLE GROVE FARMS | 17 | 0 g | 10 g | 0 g |
| Sauce pomme cannelle Prozis | 20 | 0 g | 5 g | 0 g |
| Низкокалорийный сироп «Кленовый» Mr. Djemius ZERO | 10 | 0,57 g | 3 g | 0 g |
| Pure Vermont Maple Syrup Dakin Farm | 24 | 0 g | 6 g | 0 g |
| Maple Syrup Maple Grove | 25 | 0 g | 10 g | 0 g |
| Butter flavor syrup Maple Grove Farms Of Vermont Inc. | 25 | 0 g | 10 g | 0 g |
| SYRUP Maple Syrup Flavour MYPROTEIN | 4 | 0 g | 0,5 g | 0 g |
| Sugar-Free Syrup Maple Myvegan | 2 | 0 g | 0,6 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Smart syrup?
100 g of Smart syrup has 17 kcal. Serving, 5 ml (5 g): about 1 kcal.
How much protein is in Smart syrup?
Smart syrup contains 1 g of protein per 100 g (2 % of the 50 g Daily Value), or 0,05 g in serving, 5 ml (5 g). About 20 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 0 g).
How many carbs are in Smart syrup?
Smart syrup has 3,9 g of total carbohydrates per 100 g, including 0,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Smart syrup?
Smart syrup contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Smart syrup?
100 g contains 8 mg of sodium, 0,3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9010128044658. License: ODbL 1.0 (Open Food Facts). Source record dated 25. marts 2026. Imported 7. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.