Sliced black olives
Packaged product Snacks
Sliced black olives contains 156 kcal per 100 g. A serving, 2 tbsp, 16 g (16 g) provides about 25 kcal.
Roughly 85 % of its calories come from fat, with 15 % from carbohydrates and 0 % from protein (estimated with general energy factors).
That is more energy than the typical item in snacks on FoodFactly, where the median is 100 kcal per 100 g across 3.461 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 156 kcal | |
| Total fat L | 15,6 g | 20 % |
| Saturated fat L | 0 g | 0 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 781 mg | 34 % |
| Total carbohydrates L | 6,3 g | 2 % |
| Dietary fiber | not reported | |
| Total sugars | not reported | |
| Protein L | 0 g | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 15 %
- Fat 85 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Fat15,6 gin the top quarter of snacks (median 0 g)
- Sodium781 mgbelow the median for snacks (median 789 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 9,4 g |
|---|---|
| Polyumættet fedt L | 0 g |
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 156 kcal | 156 kcal |
| Protein | 0 g | 0 g |
| Carbohydrates | 6,3 g | 6,3 g |
| Fat | 15,6 g | 15,6 g |
| Fiber | n/a | n/a |
| Sugars | n/a | n/a |
| Sodium | 781 mg | 781 mg |
Product details
- Barcode
- 0073651521405
- Label serving
- 2 Tbsp (16 g)
- Category
- salat- snacks
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Black olives, water, salt, and ferrous gluconate (added to stabilize color).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Haddon house, california sliced ripe olives Haddon House | 156 | 0 g | 6,3 g | 15,6 g |
| Haddon house, martini olives Haddon House | 156 | 0 g | 6,3 g | 15,6 g |
| California Ripe Sliced Olives Lindsay | 156 | 0 g | 6,3 g | 15,6 g |
| Meijer, real pimiento stuffed spanish queen olives Meijer | 156 | 0 g | 6,3 g | 12,5 g |
| Pimiento stuffed olives Bella Famiglia | 156 | 0 g | 6,3 g | 12,5 g |
| Garlic stuffed queen olives Meijer | 156 | 0 g | 6,3 g | 12,5 g |
| Pimiento Stuffed Queen Olives Musco Family Olive Co. | 156 | 0 g | 6,3 g | 12,5 g |
| Sliced ripe pitted olives Lowes Foods | 156 | 0 g | 6,3 g | 15,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Sliced black olives?
100 g of Sliced black olives has 156 kcal. Serving, 2 tbsp, 16 g (16 g): about 25 kcal.
How much protein is in Sliced black olives?
Sliced black olives contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in serving, 2 tbsp, 16 g (16 g). About 0 % of its calories come from protein.
How many carbs are in Sliced black olives?
Sliced black olives has 6,3 g of total carbohydrates per 100 g.
How much fat is in Sliced black olives?
Sliced black olives contains 15,6 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Sliced black olives?
100 g contains 781 mg of sodium, 34 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 4. oktober 2024. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 558299. License: CC0 1.0 (U.S. public domain). Source record dated 19. januar 2018. Imported 6. november 2026.
- Open Food Facts, record 0073651521405. License: ODbL 1.0 (Open Food Facts). Source record dated 4. oktober 2024. Imported 8. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.