Sladkokyselá omáčka
Packaged product Suppe og saucer Hellmann's
Sladkokyselá omáčka contains 119 kcal per 100 g.
Roughly 93 % of its calories come from carbohydrates, with 4 % from fat and 3 % from protein (estimated with general energy factors).
That is close to the median for suppe og saucer on FoodFactly (119 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 119 kcal | |
| Total fat L | 0,5 g | 0,6 % |
| Saturated fat L | 0,1 g | 0,5 % |
| Sodium L | 440 mg | 19 % |
| Total carbohydrates L | 27 g | 10 % |
| Dietary fiber | not reported | |
| Total sugars L | 21 g | |
| Added sugars L | 10 g | 20 % |
| Protein L | 0,8 g | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 93 %
- Fat 4 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0,8 gin the top quarter of suppe og saucer (median 0,5 g)
- Sugars21 gbelow the median for suppe og saucer (median 22 g)
- Fat0,5 gin the top quarter of suppe og saucer (median 0,2 g)
- Sodium440 mgabove the median for suppe og saucer (median 372 mg)
- Protein per 100 kcal0,67 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Hellmann's
- Barcode
- 8720182621665
- Quantity
- 250 ml
- Category
- Sød og sur sauce
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Voda, meruňky (30 % hm.), cukr, ocet kvasný lihový, modifikovaný škrob, sójová omáčka (voda, _SÓJA_, jedlá sůl, ocet kvasný lihový), sušená cibule, jedlá sůl, sušený česnek mletý, koření (černý pepř, kayenská paprika, hřebíček), konzervant (kyselina sorbová).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Salsa Agridulce Bejucaleña | 119 | 0,47 g | 28,2 g | 0,1 g |
| Sweet and sour Sainsbury's | 120 | 0,5 g | 28,8 g | 0,5 g |
| Sweet & Sour Stir Fry Sauce Burman's | 118 | 0 g | 35,3 g | 0 g |
| Orange Stir Fry Sauce Burman’s | 118 | 0 g | 29,4 g | 0 g |
| Caribbean Mango Chef Sauce Schlotterbeck & Foss | 121 | 0 g | 24,2 g | 0 g |
| Chinese sweet and sour sauce golden tiger | 123 | 0,35 g | 29,4 g | 0,079 g |
| Sweet And Sour Stir Fry Sauce Lidl | 115 | 0,8 g | 27,3 g | 0,1 g |
| sweet and sour sauce Watties | 123 | 0,1 g | 28,7 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Sladkokyselá omáčka?
100 g of Sladkokyselá omáčka has 119 kcal.
How much protein is in Sladkokyselá omáčka?
Sladkokyselá omáčka contains 0,8 g of protein per 100 g (2 % of the 50 g Daily Value). About 3 % of its calories come from protein. Compared with other suppe og saucer, that is among the highest quarter (median 0,5 g).
How many carbs are in Sladkokyselá omáčka?
Sladkokyselá omáčka has 27 g of total carbohydrates per 100 g, including 21 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Sladkokyselá omáčka?
Sladkokyselá omáčka contains 0,5 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).
How much sodium is in Sladkokyselá omáčka?
100 g contains 440 mg of sodium, 19 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1. april 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8720182621665. License: ODbL 1.0 (Open Food Facts). Source record dated 1. april 2026. Imported 8. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.