Skyr

Packaged product Mælk og æg ja!

Skyr contains 77 kcal per 100 g. A serving, 100 g (100 g) provides about 77 kcal.

Roughly 50 % of its calories come from protein, with 47 % from carbohydrates and 2 % from fat (estimated with general energy factors).

That is less energy than the typical item in mælk og æg on FoodFactly, where the median is 219 kcal per 100 g across 1.309 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Skyr by ja!, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
77kcal per 100 g
9,4 gprotein
8,9 gcarbohydrates
0,2 gfat
77kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 77 kcal
Total fat L 0,2 g 0,3 %
Saturated fat L 0,1 g 0,5 %
Sodium L 40 mg 2 %
Total carbohydrates L 8,9 g 3 %
Dietary fiber not reported
Total sugars L 8,3 g
Protein L 9,4 g 19 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 50 %Carbohydrates: 47 %Fat: 2 %77kcal / 100 g
  • Protein 50 %
  • Carbohydrates 47 %
  • Fat 2 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein9,4 gabove the median for mælk og æg (median 7,1 g)
  • Sugars8,3 gin the top quarter of mælk og æg (median 3,3 g)
  • Fat0,2 gin the lowest quarter of mælk og æg (median 18 g)
  • Saturated fat0,1 gin the lowest quarter of mælk og æg (median 11,9 g)
  • Sodium40 mgin the lowest quarter of mælk og æg (median 320 mg)
  • Protein per 100 kcal12,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
ja!
Barcode
4388860583601
Quantity
350 g
Label serving
100 g
Category
Flødeost
Packaging
de:plastikbecher
Nutri-Score
A as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Skyr Bourbon Vanille Ja! 77 9,2 g 9,2 g 0,2 g
Skyr isländische Art Himbeere - Cranberry elite 77 9,4 g 8,9 g 0,2 g
Skyr kókos Ísey 77 10 g 3,6 g 2,4 g
Skyr - Himbeer-Cranberry Aldi 77 9,4 g 8,9 g 0,2 g
Skyr Gutes Land 77 8,8 g 9,5 g 0,2 g
Skyr myrtilles0%myrtilles450g Auchan 77 7,4 g 11 g 0,5 g
Skyr Himbeer-Cranberry Milsa 77 8,9 g 9,8 g 0,2 g
Gutes Land Skyr Heidelbeer holunder Gutes Land 78 8,9 g 9,6 g 0,2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Skyr?

100 g of Skyr has 77 kcal. Serving, 100 g (100 g): about 77 kcal.

How much protein is in Skyr?

Skyr contains 9,4 g of protein per 100 g (19 % of the 50 g Daily Value), or 9,4 g in serving, 100 g (100 g). About 50 % of its calories come from protein. Compared with other mælk og æg, that is above the median (median 7,1 g).

How many carbs are in Skyr?

Skyr has 8,9 g of total carbohydrates per 100 g, including 8,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Skyr?

Skyr contains 0,2 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).

How much sodium is in Skyr?

100 g contains 40 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4388860583601. License: ODbL 1.0 (Open Food Facts). Source record dated 25. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.