skillingsbolle

Packaged product Drikkevarer Coop

Skillingsbolle contains 330 kcal per 100 g. A serving, 100 gram (100 g) provides about 330 kcal.

Roughly 70 % of its calories come from carbohydrates, with 21 % from fat and 9 % from protein (estimated with general energy factors).

That is close to the median for drikkevarer on FoodFactly (365 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

skillingsbolle by Coop, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
330kcal per 100 g
7,3 gprotein
57 gcarbohydrates
7,5 gfat
330kcal in serving, 100 gram (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 330 kcal
Total fat L 7,5 g 10 %
Saturated fat L 1 g 5 %
Sodium L 320 mg 14 %
Total carbohydrates L 57 g 21 %
Dietary fiber L 2,2 g 8 %
Total sugars L 15 g
Protein L 7,3 g 15 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9 %Carbohydrates: 70 %Fat: 21 %330kcal / 100 g
  • Protein 9 %
  • Carbohydrates 70 %
  • Fat 21 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7,3 gbelow the median for drikkevarer (median 8,3 g)
  • Fiber2,2 gbelow the median for drikkevarer (median 2,6 g)
  • Sugars15 gabove the median for drikkevarer (median 5,3 g)
  • Fat7,5 gbelow the median for drikkevarer (median 10 g)
  • Saturated fat1 gbelow the median for drikkevarer (median 1,9 g)
  • Sodium320 mgbelow the median for drikkevarer (median 490 mg)
  • Protein per 100 kcal2,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Coop
Barcode
7025165006059
Quantity
100 gram
Label serving
100 gram
Category
Bageriprodukter
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Hvetemel, vann, kanelfyll (sukker, vann, vegetabilsk fett (raps, fullherdet kokos, fullherdet raps), modifisert hvetestivelse (E 1414), kanel, glukosesirup, hvetemel, maismel, emulgator (E 471), salt, konserveringsmiddel (E 202), stabilisator (E415), aroma), sukker, rapsolje, gjær, salt, hvetegluten, vegetabilsk emulgator (E 472e), dekstrose. Kan inneholde spor av nøtter og sesamfrø.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: HvedemelSukkerRapsfrøolieGærSaltKanelGlucosesirup

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in skillingsbolle?

100 g of skillingsbolle has 330 kcal. Serving, 100 gram (100 g): about 330 kcal.

How much protein is in skillingsbolle?

Skillingsbolle contains 7,3 g of protein per 100 g (15 % of the 50 g Daily Value), or 7,3 g in serving, 100 gram (100 g). About 9 % of its calories come from protein. Compared with other drikkevarer, that is below the median (median 8,3 g).

How many carbs are in skillingsbolle?

Skillingsbolle has 57 g of total carbohydrates per 100 g, including 2,2 g of fiber and 15 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in skillingsbolle?

Skillingsbolle contains 7,5 g of fat per 100 g, of which 1 g is saturated (5 % of the Daily Value).

How much sodium is in skillingsbolle?

100 g contains 320 mg of sodium, 14 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25. september 2024. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7025165006059. License: ODbL 1.0 (Open Food Facts). Source record dated 25. september 2024. Imported 8. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.