Sirop de Citron
Packaged product Drikkevarer Marque Repère
Sirop de Citron contains 34 kcal per 100 ml. A serving, 12.5 ml (12,5 ml) provides about 4 kcal.
Roughly 83 % of its calories come from carbohydrates, with 12 % from fat and 5 % from protein (estimated with general energy factors).
That is less energy than the typical item in drikkevarer on FoodFactly, where the median is 39 kcal per 100 g across 9.735 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 ml | % DV |
|---|---|---|
| Calories L | 34 kcal | |
| Total fat L | 0,5 g | 0,6 % |
| Saturated fat L | 0,1 g | 0,5 % |
| Sodium L | 4 mg | 0,2 % |
| Total carbohydrates L | 7,9 g | 3 % |
| Dietary fiber L | 0,5 g | 2 % |
| Total sugars L | 7,9 g | |
| Protein L | 0,5 g | 1 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 83 %
- Fat 12 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0,5 gin the top quarter of drikkevarer (median 0 g)
- Fiber0,5 gin the top quarter of drikkevarer (median 0 g)
- Sugars7,9 gbelow the median for drikkevarer (median 8,9 g)
- Fat0,5 gin the top quarter of drikkevarer (median 0 g)
- Saturated fat0,1 gin the top quarter of drikkevarer (median 0 g)
- Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Marque Repère
- Barcode
- 3564700003152
- Quantity
- 75 cl
- Label serving
- 12.5 ml
- Category
- Sødede drikkevarer
- Packaging
- Metal,Jug
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sucre, eau, jus de citron à base de concentré 24 %, acidifiant : acide citrique, arôme naturel de citron avec autres arômes naturels, arôme naturel.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sukker
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Grape Fanta | 34 | 0 g | 8,4 g | 0 g |
| Eistee mango Lidl Solevita | 34 | 0 g | 8,2 g | 0 g |
| Boing Tradicional bebida de pulpa de Mango Pascual | 34 | 0 g | 8,5 g | 0 g |
| Bebida de pulpa de mango Pascual | 34 | 0 g | 8,5 g | 0 g |
| Bebida Con 12% De Pulpa De Mango BOING! | 34 | 0 g | 8,5 g | 0 g |
| Vintersaga (yulmust) IKEA | 34 | 0 g | 8,3 g | 0 g |
| Limonade La Séquère | 34 | 0 g | 7,4 g | 0 g |
| Elderflower and rose presse Belvioir Farm | 34 | 0 g | 8,4 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Sirop de Citron?
100 ml of Sirop de Citron has 34 kcal. Serving, 12.5 ml (12,5 ml): about 4 kcal.
How much protein is in Sirop de Citron?
Sirop de Citron contains 0,5 g of protein per 100 ml (1 % of the 50 g Daily Value), or 0,063 g in serving, 12.5 ml (12,5 ml). About 5 % of its calories come from protein. Compared with other drikkevarer, that is among the highest quarter (median 0 g).
How many carbs are in Sirop de Citron?
Sirop de Citron has 7,9 g of total carbohydrates per 100 ml, including 0,5 g of fiber and 7,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Sirop de Citron?
Sirop de Citron contains 0,5 g of fat per 100 ml, of which 0,1 g is saturated (0,5 % of the Daily Value).
How much sodium is in Sirop de Citron?
100 ml contains 4 mg of sodium, 0,2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 17. august 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3564700003152. License: ODbL 1.0 (Open Food Facts). Source record dated 17. august 2026. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.