Siroop
Packaged product Sweets og Desserter Sun D'Or
Siroop contains 12 kcal per 100 g.
Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).
That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 282 kcal per 100 g across 658 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 12 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0 g | 0 % |
| Sodium L | 4 mg | 0,2 % |
| Total carbohydrates L | 2,8 g | 1 % |
| Dietary fiber | not reported | |
| Total sugars L | 2,8 g | |
| Added sugars L | 17,1 g | 34 % |
| Protein L | 0 g | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 100 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Sugars2,8 gin the lowest quarter of sweets og desserter (median 58,7 g)
- Sodium4 mgbelow the median for sweets og desserter (median 8 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Sun D'Or
- Barcode
- 8717399846769
- Quantity
- 1 litre
- Category
- Systemisk
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Water, glucose-fructosesiroop, vruchtensap uit concentraat 5% (2,5%sinaasappel, 2,5% appel), voedingszuur (citroenzuur),sinaasappelaroma, zoetstoffen(acesulfaam-K, natriumcyclamaat, sucralose), stabilisator (arabische gom, glycerolesters vanhouthars),kleurstof (carotenen), conserveermiddel (kaliumsorbaat, natriumbenzoaat),antioxidant (ascorbinezuur), SOJA-eiwit isolaat.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Apple
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Dessert Perte De Poids Care Free Sirop (300G) Care Free | 12 | 0 g | 0 g | 0 g |
| Afri Cola Sirup Sodapop | 12 | 0 g | 2,9 g | 0 g |
| French Vanilla Coffee Syrup Aroma | 13 | 0 g | 2,8 g | 0 g |
| Le Sirop De Monin - Light Vanilla monin | 13 | 0 g | 10 g | 0 g |
| Vanille Sirup Monin | 13 | 0 g | 10 g | 0 g |
| Citrus boni | 11 | 0 g | 0,9 g | 0 g |
| Getränke Sirup Zitronen Edeka | 11 | 0 g | 2,5 g | 0 g |
| Zerup Frankys Bakery | 11 | 0,5 g | 0 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Siroop?
100 g of Siroop has 12 kcal.
How much protein is in Siroop?
Siroop contains 0 g of protein per 100 g (0 % of the 50 g Daily Value). About 0 % of its calories come from protein.
How many carbs are in Siroop?
Siroop has 2,8 g of total carbohydrates per 100 g, including 2,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Siroop?
Siroop contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Siroop?
100 g contains 4 mg of sodium, 0,2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 28. oktober 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8717399846769. License: ODbL 1.0 (Open Food Facts). Source record dated 28. oktober 2026. Imported 6. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.