Sinep
Packaged product Suppe og saucer Poltsamaa
Sinep contains 303 kcal per 100 g. A serving, 5 g (5 g) provides about 15 kcal.
Roughly 55 % of its calories come from fat, with 30 % from carbohydrates and 15 % from protein (estimated with general energy factors).
That is more energy than the typical item in suppe og saucer on FoodFactly, where the median is 145 kcal per 100 g across 29.935 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 303 kcal | |
| Total fat L | 18 g | 23 % |
| Saturated fat L | 1,3 g | 7 % |
| Sodium L | 920 mg | 40 % |
| Total carbohydrates L | 22 g | 8 % |
| Dietary fiber | not reported | |
| Total sugars L | 15 g | |
| Added sugars L | 9,7 g | 19 % |
| Protein L | 11 g | 22 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15 %
- Carbohydrates 30 %
- Fat 55 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein11 gin the top quarter of suppe og saucer (median 1,3 g)
- Sugars15 gin the top quarter of suppe og saucer (median 4 g)
- Fat18 gabove the median for suppe og saucer (median 4,2 g)
- Saturated fat1,3 gabove the median for suppe og saucer (median 0,5 g)
- Sodium920 mgabove the median for suppe og saucer (median 613 mg)
- Protein per 100 kcal3,6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Poltsamaa
- Barcode
- 4740029047018
- Quantity
- 65 g
- Label serving
- 5 g
- Category
- dagligvarer
- Packaging
- fr:aluminium-tube
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Joogivesi, sinepipulber, suhkur, rapsiõli, sool, happesuse regulaator (äädikhape), säilitusaine (kaaliumsorbaat)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SukkerRapsfrøolieSalt
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Hollandaise-Sauce Knorr | 303 | 2 g | 4,3 g | 31 g |
| Paradigm, Classic French Salad Dressing Paradigm Foodworks Inc. | 303 | 0 g | 30,3 g | 21,2 g |
| Burger Creme Indian Style Zucchini & Curry Rinatura | 303 | 3,3 g | 8,1 g | 28 g |
| Wasabi Leroy | 303 | 2,3 g | 53 g | 9 g |
| honey chipotle sauce big jeff | 303 | 0,9 g | 19,8 g | 24,3 g |
| Pesto Rosso Palazzo | 303 | 3,2 g | 69 g | 0,9 g |
| Sauce Hollandaise Knorr | 303 | 2 g | 4,3 g | 31 g |
| Vinaigrette légère fines herbes ciselés Lesieur | 303 | 0,2 g | 12 g | 36,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Sinep?
100 g of Sinep has 303 kcal. Serving, 5 g (5 g): about 15 kcal.
Is Sinep high in protein?
Sinep contains 11 g of protein per 100 g (22 % of the 50 g Daily Value), or 0,55 g in serving, 5 g (5 g). About 15 % of its calories come from protein. Compared with other suppe og saucer, that is among the highest quarter (median 1,3 g).
How many carbs are in Sinep?
Sinep has 22 g of total carbohydrates per 100 g, including 15 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Sinep?
Sinep contains 18 g of fat per 100 g, of which 1,3 g is saturated (7 % of the Daily Value).
How much sodium is in Sinep?
100 g contains 920 mg of sodium, 40 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4740029047018. License: ODbL 1.0 (Open Food Facts). Source record dated 27. marts 2026. Imported 7. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.