Shortbread

Packaged product Brød og bagværk Higgins

Shortbread contains 502 kcal per 100 g. A serving, 1 portion, 20 g (20 g) provides about 100 kcal.

Roughly 48 % of its calories come from carbohydrates, with 47 % from fat and 4 % from protein (estimated with general energy factors).

That is more energy than the typical item in brød og bagværk on FoodFactly, where the median is 279 kcal per 100 g across 24.027 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

502kcal per 100 g
5,5 gprotein
62 gcarbohydrates
27 gfat
100kcal in serving, 1 portion, 20 g (20 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 502 kcal
Total fat L 27 g 35 %
Saturated fat L 15 g 75 %
Sodium L 220 mg 10 %
Total carbohydrates L 62 g 23 %
Dietary fiber not reported
Total sugars L 20,5 g
Protein L 5,5 g 11 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 48 %Fat: 47 %502kcal / 100 g
  • Protein 4 %
  • Carbohydrates 48 %
  • Fat 47 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5,5 gin the lowest quarter of brød og bagværk (median 8,1 g)
  • Sugars20,5 gin the top quarter of brød og bagværk (median 4 g)
  • Fat27 gin the top quarter of brød og bagværk (median 6,7 g)
  • Saturated fat15 gin the top quarter of brød og bagværk (median 1,5 g)
  • Sodium220 mgin the lowest quarter of brød og bagværk (median 408 mg)
  • Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Higgins
Barcode
9418377002656
Label serving
1 portion (20 g)
Category
Brød og bagværk

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Shortbread?

100 g of Shortbread has 502 kcal. Serving, 1 portion, 20 g (20 g): about 100 kcal.

How much protein is in Shortbread?

Shortbread contains 5,5 g of protein per 100 g (11 % of the 50 g Daily Value), or 1,1 g in serving, 1 portion, 20 g (20 g). About 4 % of its calories come from protein. Compared with other brød og bagværk, that is in the lowest quarter (median 8,1 g).

How many carbs are in Shortbread?

Shortbread has 62 g of total carbohydrates per 100 g, including 20,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Shortbread?

Shortbread contains 27 g of fat per 100 g, of which 15 g is saturated (75 % of the Daily Value).

How much sodium is in Shortbread?

100 g contains 220 mg of sodium, 10 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 7. juni 2024. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9418377002656. License: ODbL 1.0 (Open Food Facts). Source record dated 7. juni 2024. Imported 6. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.