Seigmenn
Packaged product Sweets og Desserter Coop
Seigmenn contains 324 kcal per 100 g. A serving, 300 g (300 g) provides about 972 kcal.
Roughly 94 % of its calories come from carbohydrates, with 6 % from protein and 0 % from fat (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (341 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 324 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0 g | 0 % |
| Sodium L | 0 mg | 0 % |
| Total carbohydrates L | 76 g | 28 % |
| Dietary fiber | not reported | |
| Total sugars L | 55 g | |
| Protein L | 5 g | 10 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 94 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5 gabove the median for sweets og desserter (median 4,3 g)
- Sugars55 gabove the median for sweets og desserter (median 54,8 g)
- Fat0 gin the lowest quarter of sweets og desserter (median 0,4 g)
- Saturated fat0 gin the lowest quarter of sweets og desserter (median 0,1 g)
- Sodium0 mgin the lowest quarter of sweets og desserter (median 32 mg)
- Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Sukker (Sukkerrør), glukosesirup, vann, gelatin (fra gris), stabilisator (E 420), invertsukker, surhetsregulerende middel (E 296), aromaer, fargestoffer (E 120, E 160a, E 141, E 100). Kan inneholde spor av peanøtter, mandler, hasselnøtter, valnøtter, cashewnøtter, pekannøtter, paranøtter, pistasjnøtter og makadamianøtter.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SukkerGlucosesirup
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Yupo Jelly ülker | 324 | 5,1 g | 74,9 g | 0,14 g |
| Żelki serduszka Bobo-Jelly | 324 | 6,7 g | 74 g | 0,5 g |
| Gommose mix Dolciando | 324 | 4,3 g | 74 g | 1,1 g |
| Wies'n Mix Alpenfest style | 324 | 5,6 g | 73,8 g | 0,5 g |
| Frucht mischung EDEKA | 324 | 0 g | 81 g | 0 g |
| Bobo bears Cymes | 324 | 6,7 g | 74 g | 0,5 g |
| Fruit gums Marks & Spencer | 324 | 0,1 g | 80,5 g | 0,2 g |
| Hedelmä Aaakkoset Malaco | 324 | 3,6 g | 79 g | 0,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Seigmenn?
100 g of Seigmenn has 324 kcal. Serving, 300 g (300 g): about 972 kcal.
How much protein is in Seigmenn?
Seigmenn contains 5 g of protein per 100 g (10 % of the 50 g Daily Value), or 15 g in serving, 300 g (300 g). About 6 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 4,3 g).
How many carbs are in Seigmenn?
Seigmenn has 76 g of total carbohydrates per 100 g, including 55 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Seigmenn?
Seigmenn contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Seigmenn?
100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 9. september 2025. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7025110070265. License: ODbL 1.0 (Open Food Facts). Source record dated 9. september 2025. Imported 8. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.