seedless
Packaged product Sweets og Desserter Sainsbury's
Seedless contains 250 kcal per 100 g. A serving, 100 g (100 g) provides about 250 kcal.
Roughly 97 % of its calories come from carbohydrates, with 2 % from fat and 0,8 % from protein (estimated with general energy factors).
That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 219 kcal per 100 g across 1.728 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 250 kcal | |
| Total fat L | 0,5 g | 0,6 % |
| Saturated fat L | 0,3 g | 2 % |
| Sodium L | 35 mg | 2 % |
| Total carbohydrates L | 60,9 g | 22 % |
| Dietary fiber L | 0,7 g | 3 % |
| Total sugars L | 48,1 g | |
| Added sugars L | 60 g | 120 % |
| Protein L | 0,5 g | 1 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 0,8 %
- Carbohydrates 97 %
- Fat 2 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Fiber0,7 gin the lowest quarter of sweets og desserter (median 1,1 g)
- Sugars48,1 gbelow the median for sweets og desserter (median 50 g)
- Fat0,5 gin the top quarter of sweets og desserter (median 0,2 g)
- Saturated fat0,3 gin the top quarter of sweets og desserter (median 0 g)
- Sodium35 mgin the top quarter of sweets og desserter (median 4 mg)
- Protein per 100 kcal0,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Sainsbury's
- Barcode
- 00457651
- Label serving
- 100 g
- Category
- Jordbærsyltetøj
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sugar, Strawberries, Gelling Agent: Pectins; Acidity Regulators: Citric Acid, Sodium Citrates.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sukker
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Strawberry Preserve Berry Hill | 250 | 0 g | 65 g | 0 g |
| Strawberry Preserves HEB Organics | 250 | 0 g | 65 g | 0 g |
| Mrs brigdes Mrs Bridges | 250 | 0 g | 65 g | 0 g |
| Rhubarb-Strawberry Preserve Trappist Monks of St. Joseph's Abbey | 250 | 0 g | 65 g | 0 g |
| Strawberry Jam Lafond | 250 | 0 g | 60 g | 0 g |
| Delicia Délicia | 250 | 0,5 g | 61,3 g | 0,3 g |
| Bio Fraise Confiture extra Monoprix | 250 | 0 g | 62 g | 0 g |
| Strawberry Preserves Bonne Maman | 250 | 0 g | 65 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in seedless?
100 g of seedless has 250 kcal. Serving, 100 g (100 g): about 250 kcal.
How much protein is in seedless?
Seedless contains 0,5 g of protein per 100 g (1 % of the 50 g Daily Value), or 0,5 g in serving, 100 g (100 g). About 0,8 % of its calories come from protein.
How many carbs are in seedless?
Seedless has 60,9 g of total carbohydrates per 100 g, including 0,7 g of fiber and 48,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in seedless?
Seedless contains 0,5 g of fat per 100 g, of which 0,3 g is saturated (2 % of the Daily Value).
How much sodium is in seedless?
100 g contains 35 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 22. april 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 00457651. License: ODbL 1.0 (Open Food Facts). Source record dated 22. april 2026. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.