Schoko-Milch-Riegel

Packaged product Sweets og Desserter Choco'la

Schoko-Milch-Riegel contains 567 kcal per 100 g.

Roughly 59 % of its calories come from fat, with 36 % from carbohydrates and 5 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (560 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Schoko-Milch-Riegel by Choco'la, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
567kcal per 100 g
6,8 gprotein
51,4 gcarbohydrates
36,9 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 567 kcal
Total fat L 36,9 g 47 %
Saturated fat L 20,4 g 102 %
Sodium L 92 mg 4 %
Total carbohydrates L 51,4 g 19 %
Dietary fiber not reported
Total sugars L 51 g
Added sugars L 50 g 100 %
Protein L 6,8 g 14 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 36 %Fat: 59 %567kcal / 100 g
  • Protein 5 %
  • Carbohydrates 36 %
  • Fat 59 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6,8 gbelow the median for sweets og desserter (median 8,1 g)
  • Sugars51 gbelow the median for sweets og desserter (median 52,9 g)
  • Fat36,9 gin the top quarter of sweets og desserter (median 35 g)
  • Saturated fat20,4 gbelow the median for sweets og desserter (median 21 g)
  • Sodium92 mgin the lowest quarter of sweets og desserter (median 124 mg)
  • Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Choco'la
Barcode
28063346
Quantity
100 g
Category
chokolade-konfekture- med-mælke- påfyldning
Packaging
Cardboard,Paperboard
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Zucker, Vollmilchpulver 24%, pflanzliche Fette (Palm, Shea, in veränderlichen Gewichtsanteilen), Kakaobutter, Kakaomasse, Emulgator Lecithine, Vanilleextrakt, Erdnussmehl. Kann Spuren von Schalenfrüchten, Eiern, glutenhaltigem Getreide und Soja enthalten.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SukkerKakaosmørJordnødderPalmeolie

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Schoko-Milch-Riegel?

100 g of Schoko-Milch-Riegel has 567 kcal.

How much protein is in Schoko-Milch-Riegel?

Schoko-Milch-Riegel contains 6,8 g of protein per 100 g (14 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 8,1 g).

How many carbs are in Schoko-Milch-Riegel?

Schoko-Milch-Riegel has 51,4 g of total carbohydrates per 100 g, including 51 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Schoko-Milch-Riegel?

Schoko-Milch-Riegel contains 36,9 g of fat per 100 g, of which 20,4 g is saturated (102 % of the Daily Value).

How much sodium is in Schoko-Milch-Riegel?

100 g contains 92 mg of sodium, 4 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 28063346. License: ODbL 1.0 (Open Food Facts). Source record dated 25. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.