Schoko Keks

Packaged product Sweets og Desserter Griesson

Schoko Keks contains 505 kcal per 100 g. A serving, 7.6 portion, 13 g (13 g) provides about 66 kcal.

Roughly 49 % of its calories come from carbohydrates, with 45 % from fat and 5 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (497 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Schoko Keks by Griesson, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
505kcal per 100 g
6,6 gprotein
61 gcarbohydrates
25 gfat
66kcal in serving, 7.6 portion, 13 g (13 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 505 kcal
Total fat L 25 g 32 %
Saturated fat L 16 g 80 %
Sodium L 100 mg 4 %
Total carbohydrates L 61 g 22 %
Dietary fiber L 5 g 18 %
Total sugars L 37 g
Added sugars L 39 g 78 %
Protein L 6,6 g 13 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 49 %Fat: 45 %505kcal / 100 g
  • Protein 5 %
  • Carbohydrates 49 %
  • Fat 45 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Fiber5 gabove the median for sweets og desserter (median 4,3 g)
  • Sugars37 gin the top quarter of sweets og desserter (median 34 g)
  • Fat25 gin the top quarter of sweets og desserter (median 24 g)
  • Saturated fat16 gin the top quarter of sweets og desserter (median 15 g)
  • Sodium100 mgin the lowest quarter of sweets og desserter (median 174 mg)
  • Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Griesson
Barcode
4011676001358
Quantity
125g
Label serving
7.6 Portion (13 g)
Category
Biscuit med mørk chokolade bar dækning
Packaging
Plastic,Paper
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

sugar, cocoa mass, wheat flour, cocoa butter, butter (4%), glucose syrup, concentrated butter, raising agents (sodium hydrogen carbonate, ammonium hydrogen carbonate), emulsifier (lecithins (soy)), whole milk powder, sweet whey powder, table salt, acidifier (citric acid), may contain traces of: nuts (ch: hazelnuts),

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SukkerHvedemelKakaosmørSmørGlucosesirupSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Schoko Keks?

100 g of Schoko Keks has 505 kcal. Serving, 7.6 portion, 13 g (13 g): about 66 kcal.

How much protein is in Schoko Keks?

Schoko Keks contains 6,6 g of protein per 100 g (13 % of the 50 g Daily Value), or 0,86 g in serving, 7.6 portion, 13 g (13 g). About 5 % of its calories come from protein.

How many carbs are in Schoko Keks?

Schoko Keks has 61 g of total carbohydrates per 100 g, including 5 g of fiber and 37 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Schoko Keks?

Schoko Keks contains 25 g of fat per 100 g, of which 16 g is saturated (80 % of the Daily Value).

How much sodium is in Schoko Keks?

100 g contains 100 mg of sodium, 4 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 17. september 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4011676001358. License: ODbL 1.0 (Open Food Facts). Source record dated 17. september 2026. Imported 7. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.