Saumon oseille

Packaged product Andre fødevarer Fleury Michon

Saumon oseille contains 169 kcal per 100 g. A serving, 290.0 g (290 g) provides about 490 kcal.

Roughly 42 % of its calories come from carbohydrates, with 39 % from fat and 19 % from protein (estimated with general energy factors).

That is less energy than the typical item in andre fødevarer on FoodFactly, where the median is 264 kcal per 100 g across 358.700 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

169kcal per 100 g
7,6 gprotein
16,9 gcarbohydrates
6,9 gfat
490kcal in serving, 290.0 g (290 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 169 kcal
Total fat L 6,9 g 9 %
Saturated fat L 2 g 10 %
Sodium not reported
Total carbohydrates L 16,9 g 6 %
Dietary fiber L 0,48 g 2 %
Total sugars L 0,48 g
Protein L 7,6 g 15 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 19 %Carbohydrates: 42 %Fat: 39 %169kcal / 100 g
  • Protein 19 %
  • Carbohydrates 42 %
  • Fat 39 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7,6 gabove the median for andre fødevarer (median 7 g)
  • Fiber0,48 gbelow the median for andre fødevarer (median 1,9 g)
  • Sugars0,48 gin the lowest quarter of andre fødevarer (median 3,4 g)
  • Fat6,9 gabove the median for andre fødevarer (median 6,5 g)
  • Saturated fat2 gabove the median for andre fødevarer (median 1,9 g)
  • Protein per 100 kcal4,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Fleury Michon
Barcode
0302640796108
Label serving
290.0 g
Category
Andre fødevarer

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Perogies Stellas 169 2,1 g 27,6 g 2,1 g
Sticks Chakalaka Bogan Biltong 169 28,2 g 1,4 g 5,3 g
Lenticchie rosse Borghini 169 12,6 g 23,5 g 0,84 g
Fit for fun Pema 169 4,5 g 26 g 3 g
Gnoccho français à poêler Saint-Jean 169 5 g 35 g 0,6 g
Nigiro & Uramaki Zenbu 169 7,7 g 24 g 2,7 g
Electrolyte hydration mix Vitamin hydrate 169 0 g 33,9 g 0 g
NPL Anabolic Whey Protein NPL 169 27,7 g 5 g 1,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Saumon oseille?

100 g of Saumon oseille has 169 kcal. Serving, 290.0 g (290 g): about 490 kcal.

How much protein is in Saumon oseille?

Saumon oseille contains 7,6 g of protein per 100 g (15 % of the 50 g Daily Value), or 22 g in serving, 290.0 g (290 g). About 19 % of its calories come from protein. Compared with other andre fødevarer, that is above the median (median 7 g).

How many carbs are in Saumon oseille?

Saumon oseille has 16,9 g of total carbohydrates per 100 g, including 0,48 g of fiber and 0,48 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Saumon oseille?

Saumon oseille contains 6,9 g of fat per 100 g, of which 2 g is saturated (10 % of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0302640796108. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 7. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.