Saucisson sec

Packaged product Kød Le Césarin

Saucisson sec contains 439 kcal per 100 g.

Roughly 72 % of its calories come from fat, with 26 % from protein and 2 % from carbohydrates (estimated with general energy factors).

That is close to the median for kød on FoodFactly (415 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Saucisson sec by Le Césarin, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
439kcal per 100 g
29 gprotein
2 gcarbohydrates
35 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 439 kcal
Total fat L 35 g 45 %
Saturated fat L 14 g 70 %
Sodium L 1.960 mg 85 %
Total carbohydrates L 2 g 0,7 %
Dietary fiber L 0,8 g 3 %
Total sugars L 2 g
Added sugars L 2,5 g 5 %
Protein L 29 g 58 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 26 %Carbohydrates: 2 %Fat: 72 %439kcal / 100 g
  • Protein 26 %
  • Carbohydrates 2 %
  • Fat 72 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein29 gin the top quarter of kød (median 27 g)
  • Fiber0,8 gin the top quarter of kød (median 0 g)
  • Sugars2 gabove the median for kød (median 1,4 g)
  • Fat35 gabove the median for kød (median 33 g)
  • Saturated fat14 gabove the median for kød (median 13 g)
  • Sodium1.960 mgabove the median for kød (median 1.850 mg)
  • Protein per 100 kcal6,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Le Césarin
Barcode
20183066
Quantity
225 g
Category
Svinekød, fersk, kølet eller frosset
Packaging
Plastic,bag
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Viande de porc (origine France), sel, lactose, dextrose, poivre, ail, muscade, ferments, conservateurs : nitrate de potassium, nitrite de sodium ; boyau naturel de porc, poudre de fleurage : talc et carbonate de calcium. Traces éventuelles de fruits à coque.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltHvidløg

Similar products

FoodCaloriesProteinCarbsFat
Saucisse Sèche Droite LabelRouge Le Césarin 439 29 g 2 g 35 g
Saucisson sec des Alpes Bleu/Noix - La mère Loïse Lamorlette 438 35 g 3,1 g 31 g
Saucisson cochonou généreux Cochonou 438 25 g 3,4 g 36 g
Saucisse d'Ardèche Artisanale à l'ancienne Alliance producteur 441 27 g 2,2 g 36 g
Saucisson sec pur porc Salaisons du Mâconnais 441 25 g 2 g 37 g
Saucisson sec Bio Le Cesarin 441 25 g 2 g 37 g
Saucisson Sec Pur Porc Maison Milhau 441 28,1 g 1,6 g 34,3 g
Saucisse sèche Casino 437 25 g 3,2 g 36 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Saucisson sec?

100 g of Saucisson sec has 439 kcal.

Is Saucisson sec high in protein?

Saucisson sec contains 29 g of protein per 100 g (58 % of the 50 g Daily Value). About 26 % of its calories come from protein. Compared with other kød, that is among the highest quarter (median 27 g).

How many carbs are in Saucisson sec?

Saucisson sec has 2 g of total carbohydrates per 100 g, including 0,8 g of fiber and 2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Saucisson sec?

Saucisson sec contains 35 g of fat per 100 g, of which 14 g is saturated (70 % of the Daily Value).

How much sodium is in Saucisson sec?

100 g contains 1.960 mg of sodium, 85 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 17. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 20183066. License: ODbL 1.0 (Open Food Facts). Source record dated 17. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.