Saucisson sec Label Rouge AOSTE, 26 tranches de
Saucisson sec Label Rouge AOSTE, 26 tranches de contains 403 kcal per 100 g.
Roughly 71 % of its calories come from fat, with 27 % from protein and 2 % from carbohydrates (estimated with general energy factors).
That is close to the median for kød on FoodFactly (411 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 403 kcal | |
| Total fat L | 32 g | 41 % |
| Saturated fat L | 13 g | 65 % |
| Sodium L | 2.080 mg | 90 % |
| Total carbohydrates L | 1,7 g | 0,6 % |
| Dietary fiber | not reported | |
| Total sugars L | 1,2 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 27 g | 54 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 27 %
- Carbohydrates 2 %
- Fat 71 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Sugars1,2 gbelow the median for kød (median 1,3 g)
- Fat32 gbelow the median for kød (median 32,7 g)
- Saturated fat13 gabove the median for kød (median 12,7 g)
- Sodium2.080 mgin the top quarter of kød (median 1.880 mg)
- Protein per 100 kcal6,7 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Saucisson sec supérieur pur porc Label Rouge ingrédients ; viande de porc origine France, sel, lactose, épices, dextrosB sucr conservateur : nitrate de potassium, ferments. 175g de viande utilisés pour la préparation de 100g de produit fini, Présence possible de fruits à coques, de protéines de lait et de protéines de
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
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|---|---|---|---|---|
| Saucisson de Savoie fume Sauss De Terroirs | 403 | 27 g | 1,5 g | 33 g |
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| Saucisson artisanal, porc et sanglier Alliance Producteurs | 403 | 27 g | 1,5 g | 33 g |
| Saucisson Artisanal Porc et Sanglier Sans marque | 403 | 27 g | 1,5 g | 33 g |
| Debroas saucisson sec d'Ardeche Debroas | 403 | 27 g | 1,5 g | 33 g |
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| Mini batonnets Saucicrocq nature Roches blanches | 404 | 41 g | 0,5 g | 27 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Saucisson sec Label Rouge AOSTE, 26 tranches de?
100 g of Saucisson sec Label Rouge AOSTE, 26 tranches de has 403 kcal.
Is Saucisson sec Label Rouge AOSTE, 26 tranches de high in protein?
Saucisson sec Label Rouge AOSTE, 26 tranches de contains 27 g of protein per 100 g (54 % of the 50 g Daily Value). About 27 % of its calories come from protein.
How many carbs are in Saucisson sec Label Rouge AOSTE, 26 tranches de?
Saucisson sec Label Rouge AOSTE, 26 tranches de has 1,7 g of total carbohydrates per 100 g, including 1,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Saucisson sec Label Rouge AOSTE, 26 tranches de?
Saucisson sec Label Rouge AOSTE, 26 tranches de contains 32 g of fat per 100 g, of which 13 g is saturated (65 % of the Daily Value).
How much sodium is in Saucisson sec Label Rouge AOSTE, 26 tranches de?
100 g contains 2.080 mg of sodium, 90 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 20. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3449865249976. License: ODbL 1.0 (Open Food Facts). Source record dated 20. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.