Saucisson le classique
Saucisson le classique contains 416 kcal per 100 g.
Roughly 74 % of its calories come from fat, with 23 % from protein and 3 % from carbohydrates (estimated with general energy factors).
That is close to the median for kød on FoodFactly (410 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 416 kcal | |
| Total fat L | 34 g | 44 % |
| Saturated fat L | 14 g | 70 % |
| Sodium L | 1.960 mg | 85 % |
| Total carbohydrates L | 3,5 g | 1 % |
| Dietary fiber | not reported | |
| Total sugars L | 3 g | |
| Added sugars L | 4 g | 8 % |
| Protein L | 24 g | 48 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 23 %
- Carbohydrates 3 %
- Fat 74 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein24 gin the lowest quarter of kød (median 27 g)
- Sugars3 gin the top quarter of kød (median 1,3 g)
- Fat34 gabove the median for kød (median 32,5 g)
- Saturated fat14 gabove the median for kød (median 12,4 g)
- Sodium1.960 mgabove the median for kød (median 1.880 mg)
- Protein per 100 kcal5,8 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Viande de porc origine France, sel, LACTOSE, dextrose, épices, sucre, conservateur : nitrate de potassium, ferments. Boyau naturel de porc. 155g de viande utilisés pour la préparation de 100g de produit fini. Présence possible de fruits à coques.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Saucisson Sec Bio Bioporc | 416 | 27 g | 0,3 g | 34 g |
| Saucisson artisanal de cévennes Le Porc Français | 416 | 27 g | 2,1 g | 34 g |
| Mini bâtonnets Saucicrocq Comté AOP Roches blanches | 416 | 35 g | 1,7 g | 30 g |
| Saucisson sec aux herbes et miel Lyoba | 417 | 29 g | 0,8 g | 33 g |
| Saucisson Isla delice | 417 | 22,5 g | 1,1 g | 35,8 g |
| Saucisson pur porc Sechoir Des Alpes | 417 | 27,9 g | 0,9 g | 33,5 g |
| Séchoir Des Alpes Séchoir des Alpes | 417 | 27,9 g | 0,9 g | 33,5 g |
| Saucisson sec au beaufort Le Petit Savoyard | 418 | 26 g | 2 g | 35 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Saucisson le classique?
100 g of Saucisson le classique has 416 kcal.
Is Saucisson le classique high in protein?
Saucisson le classique contains 24 g of protein per 100 g (48 % of the 50 g Daily Value). About 23 % of its calories come from protein. Compared with other kød, that is in the lowest quarter (median 27 g).
How many carbs are in Saucisson le classique?
Saucisson le classique has 3,5 g of total carbohydrates per 100 g, including 3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Saucisson le classique?
Saucisson le classique contains 34 g of fat per 100 g, of which 14 g is saturated (70 % of the Daily Value).
How much sodium is in Saucisson le classique?
100 g contains 1.960 mg of sodium, 85 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 19. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3449865298608. License: ODbL 1.0 (Open Food Facts). Source record dated 19. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.