Saucisson de Culatello

Packaged product Kød Golfera

Saucisson de Culatello contains 287 kcal per 100 g.

Roughly 56 % of its calories come from fat, with 42 % from protein and 2 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in kød on FoodFactly, where the median is 172 kcal per 100 g across 853 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Saucisson de Culatello by Golfera, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
287kcal per 100 g
30 gprotein
1,2 gcarbohydrates
18 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 287 kcal
Total fat L 18 g 23 %
Saturated fat L 7,8 g 39 %
Sodium L 1.280 mg 56 %
Total carbohydrates L 1,2 g 0,4 %
Dietary fiber not reported
Total sugars L 0 g
Protein L 30 g 60 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 42 %Carbohydrates: 2 %Fat: 56 %287kcal / 100 g
  • Protein 42 %
  • Carbohydrates 2 %
  • Fat 56 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein30 gin the top quarter of kød (median 21 g)
  • Sugars0 gin the lowest quarter of kød (median 0,5 g)
  • Fat18 gabove the median for kød (median 9,5 g)
  • Saturated fat7,8 gabove the median for kød (median 3,6 g)
  • Sodium1.280 mgabove the median for kød (median 930 mg)
  • Protein per 100 kcal10,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Golfera
Barcode
8008481795615
Category
Italienske kødprodukter
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Salsiccia toscana al finocchio R&S Spezialitäten 287 15,4 g 0,4 g 24,9 g
Mortadella IGP con pistacchi Golfera 287 16 g 1,8 g 24 g
Salsiccia semi finocchio Toscana buonissima 287 15,4 g 0,4 g 24,9 g
Trio de chiffonnades italiennes Villani 288 23 g 1 g 22 g
Prosciutto crudo Fette Sublimi 288 27,4 g 0,9 g 19,4 g
salsiccia toscana classica Viani 288 18,4 g 0,5 g 23,6 g
Salsiccia toscana tartufo R&S Spezialitäten 288 14,9 g 0,3 g 25 g
Prosciutto crudo stagionato Salumi Lorenzi 288 27,4 g 0,9 g 19,4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Saucisson de Culatello?

100 g of Saucisson de Culatello has 287 kcal.

Is Saucisson de Culatello high in protein?

Saucisson de Culatello contains 30 g of protein per 100 g (60 % of the 50 g Daily Value). About 42 % of its calories come from protein. Compared with other kød, that is among the highest quarter (median 21 g).

How many carbs are in Saucisson de Culatello?

Saucisson de Culatello has 1,2 g of total carbohydrates per 100 g, including 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Saucisson de Culatello?

Saucisson de Culatello contains 18 g of fat per 100 g, of which 7,8 g is saturated (39 % of the Daily Value).

How much sodium is in Saucisson de Culatello?

100 g contains 1.280 mg of sodium, 56 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 19. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8008481795615. License: ODbL 1.0 (Open Food Facts). Source record dated 19. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.