Saucisson de Bison
Packaged product Kød Le Batistou
Saucisson de Bison contains 428 kcal per 100 g.
Roughly 70 % of its calories come from fat, with 27 % from protein and 3 % from carbohydrates (estimated with general energy factors).
That is close to the median for kød on FoodFactly (410 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 428 kcal | |
| Total fat L | 33 g | 42 % |
| Saturated fat L | 13 g | 65 % |
| Sodium L | 1.880 mg | 82 % |
| Total carbohydrates L | 2,7 g | 1 % |
| Dietary fiber | not reported | |
| Total sugars L | 1,8 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 29 g | 58 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 27 %
- Carbohydrates 3 %
- Fat 70 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein29 gabove the median for kød (median 27 g)
- Sugars1,8 gabove the median for kød (median 1,3 g)
- Fat33 gabove the median for kød (median 32,5 g)
- Saturated fat13 gabove the median for kød (median 12,4 g)
- Protein per 100 kcal6,8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Le Batistou
- Barcode
- 3521830513913
- Quantity
- 0,250kg
- Category
- Tørpølser
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Viande de porc, viande de bison 31% gras de porc,sel, vin AOC Costières de Nîmes 1,7%,Lactose, sirop de glucose dextrose, épice plante aromatique.conservateur nitrate de potassium ferment, boyau de porc.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Saucisson d'Arles Le batistou | 428 | 29 g | 2,7 g | 33 g |
| Saucisson pur porc enrobé au poivre Le Batistou | 428 | 29 g | 2,7 g | 33 g |
| saucisson supérieur au sanglier Le Batistou | 428 | 29 g | 2,7 g | 33 g |
| P’tit baptiste au picodon d’Ardeche Le Batistou | 428 | 29 g | 2,7 g | 33 g |
| Saucisson sec pur porc bio Cochonou | 428 | 26 g | 2,4 g | 35 g |
| Saucisson sec à la tomme de montagne Aldi | 428 | 27 g | 3,2 g | 34 g |
| Saucisson sec Vielle Recette | 428 | 29,7 g | 1,6 g | 33,6 g |
| Bâton de berger mini poulet Bâton de Berger Mini | 428 | 31 g | 3,9 g | 32 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Saucisson de Bison?
100 g of Saucisson de Bison has 428 kcal.
Is Saucisson de Bison high in protein?
Saucisson de Bison contains 29 g of protein per 100 g (58 % of the 50 g Daily Value). About 27 % of its calories come from protein. Compared with other kød, that is above the median (median 27 g).
How many carbs are in Saucisson de Bison?
Saucisson de Bison has 2,7 g of total carbohydrates per 100 g, including 1,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Saucisson de Bison?
Saucisson de Bison contains 33 g of fat per 100 g, of which 13 g is saturated (65 % of the Daily Value).
How much sodium is in Saucisson de Bison?
100 g contains 1.880 mg of sodium, 82 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 23. maj 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3521830513913. License: ODbL 1.0 (Open Food Facts). Source record dated 23. maj 2026. Imported 6. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.